CHEF jobs in New Rochelle, NY
Recently Added CHEF jobs
Chef Tournant
- Chef Tournant
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New York, NY
FULL_TIME
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Begin Your Rosewood JourneyWe believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.The Carlyle, A Rosewood Hotel is looking for a highly motivated and experienced Tournant to join our team as we reopen the food and beverage division within the hotel.The Carlyle, A Rosewood Hotel is currently recruiting for a Tournant. The ideal candidate will plan, prep, set up and provide quality service in all areas of food production to include, but not limited to menu items, line specials, displays/ presentations of all menu items (appetizers, entrees, side vegetable & potato dishes, sauce, stock and hot sandwiches) in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment.Essential Duties and Responsibilities• Maintain and strictly abide by state sanitation/health regulations and hotel requirements.• Must be able to maintain a food preparation station as applicable to the menu it reflects with correct presentations, flavours and textures.• Select, clean and prepare meat, seafood and vegetables.• Prepare all dishes following recipes and yield guides, according to department standards.• Minimize waste and maintain controls to attain forecasted food cost• Prepare and produce Sauté, Grill & Sauce from the menu items for designated F&B outlets.• Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.Qualifications• High school diploma /GED and 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management program• Licenses & Certifications: New York City Food Safety Certification or Equivalent Food Safety Certification• Thorough knowledge of food safety, production and cooking methods• Minimum two years’ experience in a similar capacity for a five-star luxury or ultra-luxury property or Michelin star restaurant.• Strong command of both spoken and written English with fluency in other languages preferred• Excellent interpersonal relationship with positive attitude and ability to work cohesively as part of a teamCompetitive Benefits• Medical, dental, vision and retirement benefits• Paid holidays• We encourage personal and professional growth. Continue the Rosewood Journey through global talent development opportunities.Hourly Rate: $30.62 - $40.83Follow us on LinkedInhttps://www.linkedin.com/company/rosewood-hotels-&-resorts/Instagram: @RosewoodHotels
- 28 Days Ago
Pastry Chef - New York, NY
- The Chef Agency
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New York, NY
FULL_TIME
- Location – Queens, NYSalary - $70k-$82kBenefits -Full Benefits Package Growing Luxury Catering company in search of a Pastry Sous Chef Qualifications Minimum of 3 years of experience in Pastry/Bakery ...
- 27 Days Ago
Sous Chef
- Chef Daniel Boulud Restaurants
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New York, NY
FULL_TIME
- J-1 visa Employment Opportunity with World Famous Chef, Daniel Boulud's restaurant group: The Dinex Group LLCCafé Boulud Palm Beach is an upscale French fine dining restaurant located within the Brazi...
- 2 Days Ago
Junior Sous Chef
- Chef Daniel Boulud Restaurants
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New York, NY
FULL_TIME
- The Dinex Group, restaurant group of Chef Daniel Boulud, is seeking a Junior Sous Chef for our Comissary & Catering operations based out of One Vanderbilt and Epicerie retail locations.The Junior Sous...
- 20 Days Ago
Hotel Food & Beverage Director- Luxury Boutique Hotel - Downtown
- The Chef Agency
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New York, NY
FULL_TIME
- TRENDY BOUTIQUE HOTEL - Salary - $145k negotiable Benefits – Full Benefits Package Bonus Sign on Bonus Relo A boutique, luxury hotel in Lower Manhattan is in search of a Director of Food and Beverage ...
- Just Posted
General Manager- NEW Supperclub Opening
- The Chef Agency
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New York, NY
FULL_TIME
- General Manager needed for a brand new Supperclub opening near the Meatpacking District in NYC**Experience as a GM at an opening restaurant in NYC required** $110K-$125K base 3 years of General Manage...
- 27 Days Ago
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0 CHEF jobs found in New Rochelle, NY area
Chef- Sous Chef
- Tredici Corp
-
East Rutherford, NJ
- Job Description Job Description Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Ov...
- 4/26/2024 12:00:00 AM
Pastry Chef
- D&D London Ltd.
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New York, NY
- ** Pastry Chef** Location * Summary * Description * Skills Summary **Pastry Chef** Salary To Be discussed Schedule Full ...
- 4/26/2024 12:00:00 AM
Sous Chef
- Darden Restaurants Inc.
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Paramus, NJ
- Sous Chef 1 Garden State Plaza, Paramus NJ 07652-2417 The Sous Chef is responsible for supporting the Executive Chef in ...
- 4/24/2024 12:00:00 AM
Sous Chef
- Fearless Restaurants
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Wayne, NJ
- **Sous Chef** **Sous Chef** **** 139 E Lancaster Ave, Wayne, PA 19087 139 E Lancaster Ave, Wayne, PA 19087 Full Time Sal...
- 4/24/2024 12:00:00 AM
Sous Chef
- Darden Restaurants Inc.
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Norwalk, CT
- Sous Chef 100 N Water Street, Norwalk CT 06854-5206 Our **Restaurant Managers** help deliver an exceptional experience f...
- 4/24/2024 12:00:00 AM
Pastry Chef
- Rare650
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Syosset, NY
- ** Pastry Chef** Location * Summary * Description * Skills Summary **Pastry Chef** Salary Competitive salary Schedule Fu...
- 4/24/2024 12:00:00 AM
Executive Chef
- FTK Hospitality
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New York, NY
- Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary...
- 4/24/2024 12:00:00 AM
Sous Chef
- RHS WINE LLC
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New York, NY
- Job Description Job Description Position Available Porter House Bar and Grill Job Title: Sous Chef Job Title: Sous Chef ...
- 4/22/2024 12:00:00 AM
About New Rochelle, New York
New Rochelle /rəˈʃɛl/ is a city in Westchester County, New York, United States, in the southeastern portion of the state.
In 2007, the city had a population of 73,260, making it the seventh-largest in the state of New York. As of the 2010 Census, the city's population had increased to 77,062. In November 2008 Business Week magazine listed New Rochelle as the best city in New York State, and one of the best places nationally, to raise children. In 2014, based on analysis of 550 U.S. cities, New Rochelle was voted the 13th best city to live in.
New Rochelle is located at the southeastern point o...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$50,674 to $69,176
New Rochelle, New York area prices
were up 1.6% from a year ago
were up 1.6% from a year ago
What does a CHEF do?
CHEF
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
October 31, 2022
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
February 28, 2023
Plans regular and modified menus according to established guidelines.
March 12, 2023
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 12, 2023
Documents waste and spoilage using appropriate forms.
April 22, 2023
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
April 27, 2023
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
May 01, 2023
Performs other duties as assigned by store, regional, or national leadership.
May 02, 2023
Completes and utilizes daily production worksheets and waste log sheets.
May 04, 2023
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
May 21, 2023