Kitchen Manager jobs in Salt Lake City, UT
Kitchen Manager manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Being a Kitchen Manager oversees other departments that contribute to the operations of the kitchen. Requires a high school diploma or its equivalent. Additionally, Kitchen Manager typically reports to a head of a unit/department. The Kitchen Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Kitchen Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Recently Added Kitchen Manager jobs
- Hash Kitchen Utah
-
Draper, UT
FULL_TIME
-
Assistant General Manager
Hash Kitchen, The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE.
- Enjoy EVERY NIGHT OFF!
- Career Growth
- Long term financial compensation
- Health, Dental and Vision
- PTO
- Continuous hospitality training and certifications
This role can be the launch pad of your career. With the help of our world-class training program, you will continually develop and master new skills that can be applied in your everyday life. The Assistant Manager position comes with a starting salary of $65,000 - $70,000, additional bonus compensation up to $6,500 and generous perks and benefits, including health insurance.
Job Qualifications
- Be at least 18 years of age
- High school diploma or GED
- 2 to 3 years of management experience in business or food & beverage
- Basic experience with Microsoft Suite
A Day In The Brunch Life
Do you love to mentor and help others be successful in their career? If so, this might be your dream job! As the Assistant General Manager of our brunchery, you will assist the General manager in all aspects and daily operations.
- Coach, and develop your Squad members and make them feel valued
- Learn how to manage cost of goods, P&L management and Labor efficiencies
- Maintain high standards of food quality and food safety
- Ensure the restaurant’s efficient and profitable business performance
- Optimal utilization of staff and resources
- Guest satisfaction
Who We Are
Breakfast classics are remixed and reimagined at Hash Kitchen, a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own Bloody Mary bar where guests can customize their cocktail from start to finish with house made Bloody Mary mixes, house-infused spirits, and over 50 craft toppings. The innovative concept combines chef-driven food and an elevated cocktail program with a next-level, brunch-centric atmosphere complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends.
- 8 Days Ago
- Uinta County School District Number One
-
Evanston, WY
FULL_TIME
- Position: Kitchen Manager Location: Uinta County School District #1, Evanston, Wyoming Davis Middle School Salary: 3-1; $14.63 per hour. Hourly rate to be negotiated based on experience, education, an...
- 19 Days Ago
- PRP
-
West Jordan, UT
FULL_TIME
- KITCHEN MANAGERKitchen Managers are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-speci...
- 3 Days Ago
- PRP
-
Salt Lake, UT
FULL_TIME
- KITCHEN MANAGERKitchen Managers are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-speci...
- 9 Days Ago
- The Rose Establishment
-
Salt Lake, UT
FULL_TIME
- The Rose Establishment is a high volume downtown Salt Lake City restaurant and bakery. Our attention to detail and sourcing of superb products and ingredients is one of the many passions that make us ...
- 1 Month Ago
- Harmons
-
Draper, UT
FULL_TIME
- $20.24 - $21.74 PER HOUR GENERAL PURPOSE: The purpose of this position is to assist the Kitchen Manager with ensuring that Harmons’ Kitchen department maintains quality standards and profitability. Th...
- 3 Days Ago
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0 Kitchen Manager jobs found in Salt Lake City, UT area
- Harmons Grocery
-
Riverton, UT
- **GENERAL PURPOSE** $19.22 - $20.02 PER HOUR The purpose of this position is to assist the kitchen Manager with ensuring...
- 4/29/2024 12:00:00 AM
- North Salt Lake
-
North Salt Lake, UT
- Title: LINE/PREP COOK Reports to: Kitchen Manager Summary of Position: Accurately and efficiently cook meats, fish, vege...
- 4/29/2024 12:00:00 AM
- Dulivia Ristorante Italiano
-
Salt Lake City, UT
- Job Description Job Description Job Title: Chef de Cuisine Location: 1149 Zion Park Blvd., Springdale UT 84767 Schedule:...
- 4/29/2024 12:00:00 AM
- Harmons Grocery
-
South Jordan, UT
- **GENERAL PURPOSE** $19.22 - $20.02 PER HOUR The purpose of this position is to assist the kitchen Manager with ensuring...
- 4/28/2024 12:00:00 AM
- Nacho Daddy
-
Salt Lake City, UT
- Job Description Job Description Salary: $55,000.00 - $65,000.00 Plus Monthly Bonus Job Description Nacho Daddy Mission S...
- 4/28/2024 12:00:00 AM
- Harmons Grocery
-
Salt Lake City, UT
- **GENERAL PURPOSE** $19.22 - $20.02 PER HOUR The purpose of this position is to assist the kitchen Manager with ensuring...
- 4/27/2024 12:00:00 AM
- Thomas Cuisine
-
West Jordan, UT
- Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocat...
- 4/27/2024 12:00:00 AM
- Switchback Grille Prime Steak & Seafood
-
Salt Lake City, UT
- Job Description Job Description Job Title: Chef de Cuisine Location: 1149 Zion Park Blvd., Springdale UT 84767 Schedule:...
- 4/25/2024 12:00:00 AM
About Salt Lake City, Utah
were up 2.3% from a year ago