Restaurant Chef jobs in California

```Duties```
- Prepare sushi dishes according to recipes and customer preferences
- Ensure the quality and freshness of ingredients used in sushi preparation
- Maintain cleanliness and organization of sushi station and kitchen area
- Follow food safety and sanitation guidelines to ensure safe food handling
- Collaborate with kitchen staff to coordinate timing of sushi orders with other menu items
- Monitor inventory levels and place orders for sushi ingredients as needed
- Train and mentor junior sushi chefs, as required

```Experience```
- Proven experience as a Sushi Chef or similar role in a restaurant or sushi bar setting
- In-depth knowledge of various sushi types, ingredients, and preparation techniques
- Familiarity with Japanese cuisine and culture
- Strong knife skills and ability to handle raw fish safely and efficiently
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills

If you are a skilled Sushi Chef looking for an exciting opportunity to showcase your culinary expertise, we invite you to join our team. As a Sushi Chef, you will have the chance to create delicious and visually appealing sushi dishes that will delight our customers. We offer competitive pay, a supportive work environment, and opportunities for career growth within our expanding restaurant group. Apply today to become part of our talented culinary team!

Job Types: Part-time, Temporary, Contract

Pay: From $25.00 per hour

Expected hours: 20 – 30 per week

Benefits:

• Flexible schedule

Experience level:

• 1 year

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday

Ability to Relocate:

• Pasadena, CA 91106: Relocate before starting work (Required)

Work Location: In person