How much does a Canteen Manager make in the United States? The average Canteen Manager salary in the United States is $70,760 as of September 26, 2019, but the range typically falls between $60,790 and $85,580. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View the Cost of Living in Major Cities
Jobs with a similar salary range to Canteen Manager : Associate Site Manager
The Canteen Manager oversees operations including ordering, inventory, meal planning, food preparation, and service. Manages an on site company cafeteria. Being a Canteen Manager manages and trains cafeteria staff. Ensures operations are in compliance with all food safety and sanitation regulations. In addition, Canteen Manager may require an associate's degree or its equivalent. Typically reports to a head of a unit/department. The Canteen Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. Working as a Canteen Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2019 Salary.com)
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Includes base and annual incentives