Culinary Services Director Salary in French Camp, Mississippi

Culinary Services Director Salary in French Camp, MS

How much does a Culinary Services Director make in French Camp, MS? The average Culinary Services Director salary in French Camp, MS is $90,800 as of April 24, 2024, but the range typically falls between $74,400 and $106,200. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Culinary Services Director Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Culinary Services Director Salary $59,469 French Camp,MS April 24, 2024
25th Percentile Culinary Services Director Salary $74,400 French Camp,MS April 24, 2024
50th Percentile Culinary Services Director Salary $90,800 French Camp,MS April 24, 2024
75th Percentile Culinary Services Director Salary $106,200 French Camp,MS April 24, 2024
90th Percentile Culinary Services Director Salary $120,221 French Camp,MS April 24, 2024
25% $74,400 10% $59,469 90% $120,221 75% $106,200 $90,800 50%(Median) Didn’t find job title? Click
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Check out Culinary Services Director Job Openings in French Camp, Mississippi

Director of Clinical Services

Oceans Healthcare - Jackson, MS

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Director of Nursing Services Exempt

Southaven Nursing & Rehab Center - Southaven, MS

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Director Customer Services Operations

Downtown Jackson Partners - Jackson, MS

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Executive Director of Shared Services

Vectrus (V2X) - Madison, MS

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Job Description

The Culinary Services Director plans, coordinates, and oversees special events. Directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Being a Culinary Services Director may require a bachelor's degree. May identify marketing opportunities to promote food and beverage products. In addition, Culinary Services Director typically reports to top management. The Culinary Services Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Working as a Culinary Services Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Job Openings for Culinary Services Director in French Camp, MS
  • Oceans Healthcare - Jackson, MS
    Description. Oceans Healthcare will expand behavioral health services in Jackson, opening fall 2024. Oceans Healthcare of Jackson, a 77-bed facility will e...
    - 1 Day Ago
  • Southaven Nursing & Rehab Center - Southaven, MS
    Overview. $10,000 Sign on Bonus available. Relocation assistance. Diversicare of Southaven, MS. Lead with Excellence as the Director of Nursing Services at...
    - 2 Days Ago
  • Downtown Jackson Partners - Jackson, MS
    Location Jackson, MS USA Director Customer Services Operations Director Customer Services OperationsThe Director Customer Services Operations reports to th...
    - 3 Days Ago
  • Vectrus (V2X) - Madison, MS
    Overview. About Us. Working across the globe, V2X builds smart solutions designed to integrate physical and digital infrastructure from base to battlefield...
    - 4 Days Ago
  • FC Compassus LLC - Jackson, MS
    At Compassus, we know that caring for our teammates is the first step in caring for our patients. We are committed to providing. Care for Who You Are. and....
    - 5 Days Ago

Career Path for this job

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    Culinary Services Manager

    5 + years experience
    Associate's Degree

  2. This Job:

    Culinary Services Director


    Bachelor's Degree

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Understand the total compensation opportunity for a Culinary Services Director, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
74400
106200
90800

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
74500
108100
90900
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Culinary Services Director in French Camp, MS. The base salary for Culinary Services Director ranges from $74,400 to $106,200 with the average base salary of $90,800. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $74,500 to $108,100 with the average total cash compensation of $90,900.
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74400
106200

 

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About French Camp, Mississippi    French Camp is a town in Choctaw County, Mississippi, United States. The population was 174 at the 2010 census, down from 393 in 2000. French Camp is ....More

French Camp, Mississippi  area prices were up 1.2% from a year ago    View the Cost of Living in French Camp, Mississippi

Culinary Services Director Salary in popular cities: Jackson, Gulfport, Hattiesburg

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