How much does a Culinary Director make? The average Culinary Director salary is $54,756 as of October 28, 2020, but the salary range typically falls between $49,099 and $62,522. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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Job Openings for Culinary Director
Eugene's Sausage & Fries - Haymarket , VA
This is a unique oppertunnity for a Chef to join a growing company. We are looking for a well rounded Culinary professional that can manage all aspects of kitchen operations. This is a postion for ...
Culinary Agents - 8 days ago
Commonwealth Senior Living - Richmond , VA
These culinary team members provide friendly, responsive service to create an exceptional and ... Director. In 2015, Commonwealth won a "Best Practice Award" from the Virginia Assisted Living ...
JobTarget - 62 days ago
Commonwealth Senior Living - Chesapeake , VA
These culinary team members provide friendly, responsive service to create an exceptional and ... Director. In 2015, Commonwealth won a "Best Practice Award" from the Virginia Assisted Living ...
JobTarget - 73 days ago
Commonwealth Senior Living - Hampton , VA
These culinary team members provide friendly, responsive service to create an exceptional and ... Director. In 2015, Commonwealth won a "Best Practice Award" from the Virginia Assisted Living ...
JobTarget - 75 days ago
Williamsburg Landing - Williamsburg , VA
... the Director of Dining Services. The position prepares food for residents, guests, and staff ... QUALIFICATIONS High school diploma or equivalent; a Culinary Arts degree is preferred; Must have 3 ...
JobTarget - 60 days ago
Aimbridge Hospitality - Fredericksburg , VA
Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment ... fish for culinary use. * Tastes products, reads menus, estimates food requirements, checks ...
Neuvoo - 7 days ago

Culinary Director Salary in Major Cities

This chart shows the salary comparison for Culinary Director between major cities. San Francisco City consistently ranks #1 as of October 28, 2020. Click on the chart to see the detail salary data for Culinary Director in each city.
Click to see the salary for Culinary Director in these major U.S. cities.
City Name Average Salary
San Francisco, CA $68,445
Washington, DC $60,954
Miami, FL $53,306
Chicago, IL $58,090
Boston, MA $61,694
New York, NY $65,872
Dallas, TX $54,400
If you'd like know Culinary Director Salary in other cities, then please select a city in

Average Base Salary

Core compensation

 
 
 
49099
62522
54756

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
50027
64364
55939
What is the average salary for Culinary Director in 2020?
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Culinary Director in the United States. The base salary for Culinary Director ranges from $49,099 to $62,522 with the average base salary of $54,756. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $50,027 to $64,364 with the average total cash compensation of $55,939.
Average Salary Average Salary Range
Base Salary $54,756 $49,099 - $62,522
Bonus $1,183 $928 - $1,842
Total Pay $55,939 $50,027 - $64,364
* Base Salary represents gross income before taxes and deductions. It does not include additional pay such as benefits, bonuses, profit sharing or commissions.
* Total Pay combines base salary, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job.
Salary.com Estimate Salary Tool provides free, accurate and real-time salary for thousands of careers. Please enter the following pay factors for Culinary Director, to get a real-time salary target. If you want to get more detailed salary information, please view Professional Salary Report
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49099
62522

 

What's the difference between Culinary Services Director and Culinary Director?
According to our latest salary estimation on October 28, 2020. The average salary of Culinary Director is $54,756, and the average salary of Culinary Services Director is $97,700. The average salary of Culinary Services Director is higher than Culinary Director. ( 2020-10-28 salary.com )
I am a Culinary Director, which location’s salary is higher, Barnstable, MA or New Britain, CT?
New Britain, CT typically sees higher pay than Barnstable, MA for Culinary Director. a Culinary Director Salary in New Britain, CT is $59,137 as of October 28, 2020; a Culinary Director Salary in Barnstable, MA is $57,741 as of October 28, 2020. ( 2020-10-28 salary.com )
Why does the salary of a Culinary Director vary from city to city?
The cost of living is tied to salaries. If the expenses are higher in a particular city, then the wage level will be higher as well to afford the people can opportunity to live there. This is why you're always going to make more money in New York City for example, than in a small town. ( 2020-10-28 salary.com )
What are the Pay Factors for Culinary Director?
Salary ranges for a Culinary Director can vary widely, depending on the city and several other pay factors, including (but not limited to) education level, certifications, additional skills, and work experience. Click here to view Eight Factors That Can Affect Your Pay ( 2020-10-28 salary.com )
How the Pay Factors Influence Your Pay?
Salaries are ultimately dictated by the position being applied to, and hiring company, but there are several important pay factors that come into play based on your individual history that could impact your value to the company. Salary.com's Personal Salary Report will analyze these factors for you to help you maximize your earning potential. ( 2020-10-28 salary.com )

Last Update: October 28, 2020