How much does a Meat Manager - Supermarket make in the United States? The average Meat Manager - Supermarket salary in the United States is $59,690 as of March 26, 2024, but the range typically falls between $55,190 and $73,990. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

Meat Manager - Supermarket Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Meat Manager - Supermarket Salary $51,093 US March 26, 2024
25th Percentile Meat Manager - Supermarket Salary $55,190 US March 26, 2024
50th Percentile Meat Manager - Supermarket Salary $59,690 US March 26, 2024
75th Percentile Meat Manager - Supermarket Salary $73,990 US March 26, 2024
90th Percentile Meat Manager - Supermarket Salary $87,009 US March 26, 2024
25% $55,190 10% $51,093 90% $87,009 75% $73,990 $59,690 50%(Median) Didn’t find job title? Click
Change Search Criteria

Job Description

The Meat Manager - Supermarket suggests changes to inventory and pricing, and purchases supplies when needed. Manages meat department operations within a grocery store. Being a Meat Manager - Supermarket supervises department staff, responsible for staff training, assignments, and scheduling. Monitors quality of meat products. In addition, Meat Manager - Supermarket requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. The Meat Manager - Supermarket supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. Working as a Meat Manager - Supermarket typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

Employers: Job Description Management Tool

Job Openings for Meat Manager - Supermarket
Not the job you're looking for? Search more salaries here:

Are you an HR manager or compensation specialist?

Salary.com's CompAnalyst platform offers:

  • Detailed skills and competency reports for specific positions
  • Job and employee pricing reports
  • Compensation data tools, salary structures, surveys and benchmarks.
Learn about CompAnalyst

Take just three simple steps below to generate your own personalized salary report

Step 1 of 3

Understand the total compensation opportunity for a Meat Manager - Supermarket, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
55190
73990
59690

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
56990
78690
62690
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Meat Manager - Supermarket in the United States. The base salary for Meat Manager - Supermarket ranges from $55,190 to $73,990 with the average base salary of $59,690. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $56,990 to $78,690 with the average total cash compensation of $62,690.
Step 2 of 3

Discover how your pay is adjusted for skills, experience, and other factors

How much should you be paid?

For a real-time salary target, tell us more about your role in the four categories below.

55190
73990

 

Step 3 of 3

How much should you be paid?

View the Cost of Living in Major Cities

Recently searched related titles: Meat Market Manager, Butcher Manager

Jobs with a similar salary range to Meat Manager - Supermarket : Assistant Meat Seafood Manager

Salary estimation for Meat Manager - Supermarket at companies like : American Rubber, Unions, Stewart Bae Medical PLLC