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Restaurant Director Salary in Burnett, WI

How much does a Restaurant Director make in Burnett, WI?

As of August 01, 2026, the average salary for a Restaurant Director in Burnett, WI is $115,388 per year, which breaks down to an hourly rate of $55.

However, a Restaurant Director's salary can vary significantly. Here’s a look at the typical salary range:

  • Top Earners (90th percentile): $136,551
  • Majority Range (25th-75th percentile): $98,152 to $126,466
  • Entry-Level (10th percentile): $82,460
Salary Factors Salary-Boosting Skills Salary by Experience Related Job Salaries Top Paying Cities Explore Related Jobs

Key Factors That Influence Restaurant Director Salaries

A Restaurant Director's salary isn't a fixed number. It's shaped by several important factors. Below, we'll explore how your years of experience, geographic location, skills and company size can directly affect your earning potential.

How Experience Level Affects Restaurant Director Salaries?

Experience is a primary driver of a Restaurant Director's salary. As you build your skills and take on more complex tasks, your compensation generally increases. Here's how the average salary grows at different career stages:

  • Assistant Restaurant Manager (0-3 years): $40,745
  • Restaurant Manager (3-5 years): $54,991
  • Regional Restaurant Manager (5+ years): $82,853
  • Restaurant Director (5+ years): $115,388
Job Role Years of Experience Average Salary
Assistant Restaurant Manager0-3 years$40,745
Restaurant Manager3-5 years$54,991
Regional Restaurant Manager5+ years$82,853
Restaurant Director5+ years$115,388
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Top Paying Cities for Restaurant Director

Salaries can also vary between different cities. Major metropolitan areas or cities with a high demand for technicians often offer more competitive pay. Here are a few examples of average annual salaries in different U.S. cities:

  • San Jose: $151,483
  • San Francisco: $149,825
  • Oakland: $146,667

What Skills Can Increase a Restaurant Director's Salary?

Demanded Skills for the Role:

  • Planning (Mentioned in 19.13% Job Postings): An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.
  • Economics (Mentioned in 2.68% Job Postings): Economics is a social science that focuses on the production, distribution, and consumption of goods and services, and analyzes the choices that individuals, businesses, governments, and nations make to allocate resources.
  • Food Handling (Mentioned in 1.75% Job Postings): Food Handling means one or more operations of food production, manufacture, offering or displaying for sale, storage, preserving, wrapping, transportation, delivery, importation, exportation, or the licensing or approval for any of such activities.
Skills Demand Percentage
Planning 19.13%
Economics 2.68%
Food Handling 1.75%
See More Skills

What skills can make your compensation higher?

Mastering certain specialized skills can lead to a significant increase in pay. Here are examples of skills and the potential impact they can have on a Restaurant Director's salary.

  • Room Service: Can increase your salary by up to 11%.
  • Commitment: Can increase your salary by up to 11%.
  • Business Administration: Can increase your salary by up to 10%.
Skill Salary Salary % Increase
Room Service $128,081
11%
Commitment $128,081
11%
Business Administration $126,927
10%
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Restaurant Director Salary by Company Size: Startups vs. Enterprise

Restaurant Director salary potential scales significantly with company size. Data shows that Enterprise companies (5,000+ employees) pay the highest average salary at around $124,282. While startup companies pay approximate $105,383.

Restaurant Director Salary by Company Size

Company Size Employees Average Salary
Startup 1~50 $105,383
Growth Stage 51~500 $111,392
Established 501~5000 $120,082
Enterprise 5000+ $124,282

Restaurant Director Salary by Industry: Top Paying Sectors

For Restaurant Director roles, the industry you choose can affect earning potential by as much as 40% (the gap between the highest and lowest paying industries). Data shows that the Healthcare and Retail & Wholesale sectors offer the strongest compensation, at 20% above the average. In contrast, Restaurant Director positions in Business Services or Hospitality & Leisure typically offer lower base pay, as these industries often view Restaurant Director as a support function rather than a direct revenue driver.

The top paying industries for a Restaurant Director

Industry Sector Average Annual Salary Average Hourly Rate Pay vs.Avg
Healthcare$144,121$69.020%
Retail & Wholesale$132,111$64.010%

Restaurant Director Salary: Hourly Rate, Weekly Pay, and Monthly Pay

Understanding how a Restaurant Director's annual salary breaks down can help with budgeting. Below, you can see the average hourly rate, weekly pay, and monthly pay for this role. Use the buttons to switch between different pay periods.

Last Updated on August 01, 2026
$98,152
Average $115,388/year
$126,466
$8,179
Average $9,616/month
$10,539
$1,888
Average $2,219/week
$2,432
$47
Average $55/hour
$61
Annual Salary Monthly Pay Weekly Pay Hourly Wage
75th Percentile $126,466 $10,539 $2,432 $61
Average $115,388 $9,616 $2,219 $55
25th Percentile $98,152 $8,179 $1,888 $47

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Where Does Our Salary Data Come From?

Salary.com salary estimates, histograms, trends, and comparisons are derived from both employer job postings and third-party data sources. We also provide multiple percentiles of salary information for your reference, click here to know Why the Salary Midpoint Formula Is Crucial to Getting Pay Equity Right. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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