How much does a Restaurant Chef make in the United States?
As of May 01, 2026, the average salary for a Restaurant Chef in the United States is $38,492 per year, which breaks down to an hourly rate of $19.
However, a Restaurant Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $43,548
- Majority Range (25th-75th percentile): $34,869 to $41,139
- Entry-Level (10th percentile): $31,570