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Catering Staff Salary in the United States
How much does a Catering Staff make in the United States? The salary range for a Catering Staff job is from $35,844 to $52,255 per year in the United States. Click on the filter to check out Catering Staff job salaries by hourly, weekly, biweekly, semimonthly, monthly, and yearly.
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per Year in the United States.
Highest Paying Cities for Catering Staff in the United States
States with Higher Salaries for Catering Staff
The five states where Catering Staff jobs get higher salaries in the United States are: District of Columbia, California, New Jersey, Alaska, and Massachusetts. Compared with the average salary of a Catering Staff in the United States, the state of District of Columbia with the highest job income for this job. The second and third states are California and New Jersey respectively. The high or low salary paid to Catering Staff by the US has a greater relationship with the demand for jobs and the cost of living.Catering Staff in the United States:
How Much Do Similar Professions Get Paid in the United States?
There are some different titles for Catering Staff jobs, and the job title of Catering Staff will vary in different companies. The job title has a lot to do with the department and responsibilities, and the same job title will vary in different departments. The following list is the salary of jobs similar to Catering Staff, start to view Catering Staff-related jobs you are interested in.How Much Should You Be Earning?
What Does a Catering Staff Do?
When considering how to pay catering staff, your priority should be compensating each team member fairly for their work.
December 13, 2021
As you repeatedly use our app to hire temporary catering staff, you can start to build out your preferred team for your events.
November 27, 2021
Catering staff can have little to no experience, and even the ones who have a decent amount of experience will still need training.
November 24, 2021
If you already work in the catering industry and need a few extra staff members, ask your existing staff whether they know of any potential candidates for the job.
November 20, 2021
Typically, the banquet captain will oversee the catering staff and ensure front and back of house operations are running smoothly.
November 19, 2021
Most Common Benefits for Catering Staff
Frequently Asked Questions
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