How much does a Junior Sous Chef make in Illinois? The salary range for a Junior Sous Chef job is from $44,573 to $60,308 per year in Illinois. Click on the filter to check out Junior Sous Chef job salaries by hourly, weekly, biweekly, semimonthly, monthly, and yearly.
Consequently, the sous-chef holds much responsibility in the kitchen, which can eventually lead to promotion to becoming the executive chef.
December 20, 2021
Sous-chefs must plan and direct how the food is presented on the plate, keep their kitchen staff in order, train new chefs, create the work schedule, and make sure all the food that goes to customers is of the best quality to maintain high standards.
December 19, 2021
If you are thinking of becoming a Sous Chef/Junior Sous Chef or planning the next step in your career, find details about.
December 16, 2021
Under the oversight of the sous-chef, downtime should be used for prepping, cleaning and other kitchen duties.
December 15, 2021
The junior chef is also at liberty to delegate tasks to other kitchen staff for effectiveness in delivery.
December 12, 2021