Assistant Dining Services Director, Corporate Executive Chef Salary in Columbus, OH

How much does an Assistant Dining Services Director, Corporate Executive Chef make in Columbus, OH?

As of May 28, 2024, an Assistant Dining Services Director, Corporate Executive Chef in Columbus, OH earns an average salary of $51,863 per year.
An Assistant Dining Services Director, Corporate Executive Chef's salary in Columbus, OH can be paid hourly, weekly, or monthly depending on the company and job type. Most part-time jobs will be paid hourly or weekly. Using the salary calculator, the average pay comes out to be about $25 an hour or $997/week, or $4,322/month.
The average salary for an Assistant Dining Services Director, Corporate Executive Chef ranges from $46,381 to $58,732. The average salary range for Assistant Dining Services Director, Corporate Executive Chef varies widely, which indicates that there are many opportunities for advancement, promotions, and salary increases. These opportunities depend on many factors, including skills, education, certifications, location, and years of experience.
Columbus is ranked 14th out of 1069 cities in the state of Ohio for Assistant Dining Services Director, Corporate Executive Chef salaries. Salary.com helps you determine your exact pay target by estimating the most accurate annual salary range for Assistant Dining Services Director, Corporate Executive Chef jobs, with more online, real-time compensation data than any other website.
Check out Assistant Dining Services Director, Corporate Executive Chef jobs in Columbus, Ohio

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