Assistant Director of Food Services Salary in Kentucky
How Much Does an Assistant Director of Food Services make?
Assistant Director of Food Services made a median salary around $104,101 in December, 2024.
The best-paid 25 percent made $121,749 probably that year, while the lowest-paid 25 percent made around $85,891.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out
Assistant Director of Food Services
jobs in
Kentucky
Facing Salary Structure Challenges? Let Our Expert Guide You
The job market is increasingly challenging. Our whitepaper, Navigating the Challenges of Creating Salary Structures, offers guidance on creating salary structures. Provide your phone number and work email to download the full version.
We will handle your contact details in line with our Privacy Policy.
If you prefer not to receive marketing emails from Salary.com, you can opt-out out of marketing communications at any time by clicking unsubscribe.
Choose a prefer time
Choose Your Preferred Time
All times are listed as US Eastern time (Boston/New York)
-
9:00 AM-9:30 AM
-
9:30 AM-10:00 AM
-
10:00 AM-10:30 AM
-
10:30 AM-11:00 AM
-
11:00 AM-11:30 AM
-
11:30 AM-12:00 PM
-
12:00 PM-12:30 PM
-
12:30 PM-1:00 PM
-
1:00 PM-1:30 PM
-
1:30 PM-2:00 PM
-
2:00 PM-2:30 PM
-
2:30 PM-3:00 PM
-
3:00 PM-3:30 PM
-
3:30 PM-4:00 PM
-
4:00 PM-4:30 PM
-
4:30 PM-5:00 PM
-
5:00 PM-5:30 PM
-
5:30 PM-6:00 PM
-
6:00 PM-6:30 PM
-
6:30 PM-7:00 PM
-
7:00 PM-7:30 PM
-
7:30 PM-8:00 PM
Best-Paying Cities for Assistant Director of Food Services
The metropolitan areas that pay the highest salary in the Assistant Director of Food Services profession are Bellevue
, Covington
, Dayton
, Erlanger
, Fort Thomas
.
| Bellevue, KY | $108,194 |
| Covington, KY | $108,194 |
| Dayton, KY | $108,194 |
| Erlanger, KY | $108,194 |
| Fort Thomas, KY | $108,194 |
Best-Paying States for Assistant Director of Food Services
The states and districts that pay Assistant Director of Food Services the highest salary are District of Columbia (around $123,129)
, California (around $122,022)
, New Jersey (around $121,248)
, Alaska (around $120,473)
, and Massachusetts (around $120,363)
.
| District of Columbia | $123,129 |
| California | $122,022 |
| New Jersey | $121,248 |
| Alaska | $120,473 |
| Massachusetts | $120,363 |
Frequently Asked Questions for Assistant Director of Food Services
Q:
What is the salary range of Assistant Director of Food Services in Kentucky?
A:
In 2024
, the lowest-paid Assistant Director of Food Services in Kentucky earned an average annual salary of $85,891
, while the highest-paid made $121,749.
Q:
What is the salary for an Assistant Director of Food Services in California?
A:
Assistant Director of Food Services employed in California earned an average salary of $122,022 in 2024.
Average Assistant Director of Food Services Pay vs. Other Jobs
Assistant Director of Food Services earned an average salary of $104,101 in 2024.
Other jobs related to Assistant Director of Food Services earned the following average salary in December, 2024.
Assistant Director Of Food And Nutrition Services
made $100,017
,
Food Services Director - Healthcare
made $116,675
,
Food Services Director
and
Director Of Food Services
made $101,417
and $115,532 respectively
.
Relevant Jobs of Assistant Director of Food Services
There is currently no job description for Assistant Director Of Food And Nutrition Services, be the first to
submit
the job responsibilities for Assistant Director Of Food And Nutrition Services.
Food Services Director - Healthcare directs and oversees food service for patients, employees, and visitors in a healthcare environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Healthcare develops menus and oversees the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Healthcare requires a bachelor's degree. Typically reports to top management. The Food Services Director - Healthcare typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Healthcare typically requires 3+ years of managerial experience.
There is currently no job description for Food Services Director, be the first to
submit
the job responsibilities for Food Services Director.
There is currently no job description for Director Of Food Services, be the first to
submit
the job responsibilities for Director Of Food Services.
There is currently no job description for Food Services Assistant, be the first to
submit
the job responsibilities for Food Services Assistant.