Catering Services Manager Salary in Virginia Beach, VA
How Much Does a Catering Services Manager make?
Catering Services Manager made a median salary around $52,772 in December, 2024.
The best-paid 25 percent made $62,685 probably that year, while the lowest-paid 25 percent made around $44,900.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out
Catering Services Manager
jobs in
Virginia Beach, Virginia
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Best-Paying Cities for Catering Services Manager
The metropolitan areas that pay the highest salary in the Catering Services Manager profession are Merrifield
, Mc Lean
, Springfield
, Annandale
, Arlington
.
| Merrifield, VA | $61,438 |
| Mc Lean, VA | $61,438 |
| Springfield, VA | $61,438 |
| Annandale, VA | $61,438 |
| Arlington, VA | $61,438 |
Best-Paying States for Catering Services Manager
The states and districts that pay Catering Services Manager the highest salary are District of Columbia (around $61,438)
, California (around $60,886)
, New Jersey (around $60,500)
, Alaska (around $60,114)
, and Massachusetts (around $60,058)
.
| District of Columbia | $61,438 |
| California | $60,886 |
| New Jersey | $60,500 |
| Alaska | $60,114 |
| Massachusetts | $60,058 |
Frequently Asked Questions for Catering Services Manager
Q:
What is the salary range of Catering Services Manager in Virginia Beach, VA?
A:
In 2024
, the lowest-paid Catering Services Manager in Virginia Beach, VA earned an average annual salary of $44,900
, while the highest-paid made $62,685.
Q:
What is the salary for a Catering Services Manager in California?
A:
Catering Services Manager employed in California earned an average salary of $60,886 in 2024.
Average Catering Services Manager Pay vs. Other Jobs
Catering Services Manager earned an average salary of $52,772 in 2024.
Other jobs related to Catering Services Manager earned the following average salary in December, 2024.
Catering And Conference Services Manager
made $109,066
,
Catering Manager
made $52,043
,
Catering Services Coordinator
and
Catering Sales Manager - Casino
made $44,511
and $48,426 respectively
.
Relevant Jobs of Catering Services Manager
There is currently no job description for Catering And Conference Services Manager, be the first to
submit
the job responsibilities for Catering And Conference Services Manager.
Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.
There is currently no job description for Catering Services Coordinator, be the first to
submit
the job responsibilities for Catering Services Coordinator.
Catering Sales Manager - Casino solicits, promotes, and facilitates new and repeat contracts of meetings, banquets, and catering events. Conducts marketing programs to achieve revenue and booking goals and to develop new markets. Being a Catering Sales Manager - Casino negotiates contracts. May require a bachelor's degree in area of specialty. Additionally, Catering Sales Manager - Casino typically reports to a head of a unit/department. The Catering Sales Manager - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Catering Sales Manager - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes.
Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.