DIR CATERING Salary in Tucson, AZ

Catering Manager - Average Salary $49,692

Plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Typically reports to a head of a unit/department. Supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.

Assoc Dir, Product Management - Average Salary $175,305

There is currently no job description for Assoc Dir, Product Management, be the first to submit the job responsibilities for Assoc Dir, Product Management.

Assoc Dir Med Affair - Average Salary $298,222

There is currently no job description for Assoc Dir Med Affair, be the first to submit the job responsibilities for Assoc Dir Med Affair.

DIR BIOMEDICAL SERVICES III - Average Salary $92,063

There is currently no job description for DIR BIOMEDICAL SERVICES III, be the first to submit the job responsibilities for DIR BIOMEDICAL SERVICES III.

DIR DINING SERVICES III - Average Salary $100,434

There is currently no job description for DIR DINING SERVICES III, be the first to submit the job responsibilities for DIR DINING SERVICES III.