How Much Does a Gourmet Chef - Casino make?

Gourmet Chef - Casino made a median salary around $101,430 in March, 2025. The best-paid 25 percent made $116,594 probably that year, while the lowest-paid 25 percent made around $88,687. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
25% $88,687 10% $77,085 90% $130,401 75% $116,594 $101,430 50%(Median)
Check out Gourmet Chef - Casino jobs in Nevada

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Best-Paying Cities for Gourmet Chef - Casino

The metropolitan areas that pay the highest salary in the Gourmet Chef - Casino profession are Crystal Bay , Las Vegas , North Las Vegas , The Lakes , Nellis Afb .
Crystal Bay, NV $102,642
Las Vegas, NV $102,036
North Las Vegas, NV $102,036
The Lakes, NV $102,036
Nellis Afb, NV $101,733

Best-Paying States for Gourmet Chef - Casino

The states and districts that pay Gourmet Chef - Casino the highest salary are District of Columbia (around $112,442) , California (around $111,431) , New Jersey (around $110,724) , Alaska (around $110,017) , and Massachusetts (around $109,916) .
District of Columbia $112,442
California $111,431
New Jersey $110,724
Alaska $110,017
Massachusetts $109,916

Frequently Asked Questions for Gourmet Chef - Casino

Q: What is the salary range of Gourmet Chef - Casino in Nevada?
A: In 2025 , the lowest-paid Gourmet Chef - Casino in Nevada earned an average annual salary of $88,687 , while the highest-paid made $116,594.
Q: What is the salary for a Gourmet Chef - Casino in California?
A: Gourmet Chef - Casino employed in California earned an average salary of $111,431 in 2025.

Average Gourmet Chef - Casino Pay vs. Other Jobs

Gourmet Chef - Casino earned an average salary of $101,430 in 2025. Other jobs related to Gourmet Chef - Casino earned the following average salary in March, 2025. Gourmet Chef made $97,455 , Gourmet Salad Chef made $35,039 , Gourmet Cook - Casino and Gourmet Restaurant Manager - Casino made $42,839 and $61,000 respectively .

Relevant Jobs of Gourmet Chef - Casino

Gourmet Chef - Average Salary $97,455
There is currently no job description for Gourmet Chef, be the first to submit the job responsibilities for Gourmet Chef.
Gourmet Salad Chef - Average Salary $35,039
There is currently no job description for Gourmet Salad Chef, be the first to submit the job responsibilities for Gourmet Salad Chef.
Gourmet Cook - Casino - Average Salary $42,839
There is currently no job description for Gourmet Cook - Casino, be the first to submit the job responsibilities for Gourmet Cook - Casino.
Gourmet Restaurant Manager - Casino - Average Salary $61,000
The Gourmet Restaurant Manager - Casino ensures food quality, cleanliness, and customer satisfaction. Manages the employees and activities of the fine dining restaurant. Being a Gourmet Restaurant Manager - Casino may be responsible for maintaining inventory of service items and/or bar beverages. Trains and schedules employees. In addition, Gourmet Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Gourmet Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. Working as a Gourmet Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor.
Banquet Chef - Casino - Average Salary $63,007
Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.