Company | average base salary in (usd) | range |
---|---|---|
Springboard Hospitality
Assistant Director of Food & Beverage
|
$120,684/yr
|
RANGE: $98,479 - $142,889
|
Troon
Assistant Food and Beverage Director
|
$112,428/yr
|
RANGE: $93,491 - $131,366
|
Aimbridge Hospitality
Assistant Director of Food And Beverage
|
$118,951/yr
|
RANGE: $97,064 - $140,837
|
CoralTree Hospitality
Assistant Director of Food & Beverage
|
$147,458/yr
|
RANGE: $122,354 - $172,563
|
Goodwin Recruiting
Assistant Food and Beverage Director
|
$125,265/yr
|
RANGE: $102,706 - $147,825
|
Dolphin Hotel Management - The Westin Rancho...
Assistant Director of Food and Beverage
|
$114,184/yr
|
RANGE: $93,175 - $135,193
|
The Maybourne Beverly Hills
Assistant Director of Food and Beverage
|
$115,722/yr
|
RANGE: $95,605 - $135,840
|
Tustin Ranch Golf Club
Assistant Food and Beverage Director
|
$112,428/yr
|
RANGE: $93,491 - $131,366
|
Terranea Resort
Assistant Director of Food & Beverage
|
$110,835/yr
|
RANGE: $90,874 - $130,795
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
San Jose | $133,471 | $11,123 | $2,567 | $64 |
Santa Clara | $133,471 | $11,123 | $2,567 | $64 |
Fremont | $133,258 | $11,105 | $2,563 | $64 |
San Francisco | $132,939 | $11,078 | $2,557 | $64 |
Daly City | $132,939 | $11,078 | $2,557 | $64 |
Berkeley | $129,748 | $10,812 | $2,495 | $62 |
Oakland | $129,748 | $10,812 | $2,495 | $62 |
Hayward | $129,536 | $10,795 | $2,491 | $62 |
Antioch | $122,516 | $10,210 | $2,356 | $59 |
Vallejo | $119,645 | $9,970 | $2,301 | $58 |
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