Company | average base salary in (usd) | range |
---|---|---|
Advanced Health Care of Utah Valley
Nutrition Services Director
|
$102,216/yr
|
RANGE: $89,231 - $115,202
|
Weber Human Services
Assistant Director: Prevention Services
|
$98,703/yr
|
RANGE: $84,027 - $113,379
|
Providence Hall Charter School
Food Services Assistant Manager Junior High School
|
$36,150/yr
|
RANGE: $30,842 - $41,457
|
Early Learning Essentials
Nutrition Services Coordinator
|
$83,832/yr
|
RANGE: $74,262 - $93,403
|
Salt Lake City School District
Administrative Assistant to the Executive Director of Auxiliary Services
|
$88,706/yr
|
RANGE: $78,920 - $98,491
|
Pilot Company
Food Services Leader II
|
$42,344/yr
|
RANGE: $36,240 - $48,448
|
Blue Mountain Hospital
FOOD SERVICES ASSOCIATE
|
$30,724/yr
|
RANGE: $27,129 - $34,318
|
Davis Behavioral Health
Food Services Prep/Cook
|
$32,576/yr
|
RANGE: $27,926 - $37,227
|
Management & Training Corporation
Student Intern, Food Services
|
$39,681/yr
|
RANGE: $34,165 - $45,197
|
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