As of March 01, 2025, the average annual salary for a Culinary Manager in Georgia is $78,684. According to Salary.com, salaries can range from a low of $61,424 to a high of $100,513, with most professionals earning between $69,649 and $90,110.
| Percentile | Salary | Location | Last Updated |
| 10th Percentile Culinary Manager Salary | $61,424 | GA | March 01, 2025 |
| 25th Percentile Culinary Manager Salary | $69,649 | GA | March 01, 2025 |
| 50th Percentile Culinary Manager Salary | $78,684 | GA | March 01, 2025 |
| 75th Percentile Culinary Manager Salary | $90,110 | GA | March 01, 2025 |
| 90th Percentile Culinary Manager Salary | $100,513 | GA | March 01, 2025 |
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| Location | Avg. Salary | Date Updated |
|---|---|---|
| Location Abbeville, GA | Avg. Salary $82,365 | Date Updated March 01, 2025 |
| Location Acworth, GA | Avg. Salary $89,752 | Date Updated March 01, 2025 |
| Location Adairsville, GA | Avg. Salary $86,520 | Date Updated March 01, 2025 |
| Location Adel, GA | Avg. Salary $82,365 | Date Updated March 01, 2025 |
| Location Adrian, GA | Avg. Salary $82,365 | Date Updated March 01, 2025 |
| Location Ailey, GA | Avg. Salary $82,365 | Date Updated March 01, 2025 |
| Location Alamo, GA | Avg. Salary $82,365 | Date Updated March 01, 2025 |
| Location Alapaha, GA | Avg. Salary $82,365 | Date Updated March 01, 2025 |
| Location Albany, GA | Avg. Salary $83,011 | Date Updated March 01, 2025 |
| Location Allenhurst, GA | Avg. Salary $85,689 | Date Updated March 01, 2025 |
3 - 5 years experience
Associate's Degree
5 + years experience
Associate's Degree
Bachelor's Degree
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About Georgia Georgia is a state in the Southeastern United States.Beginning from the Atlantic Ocean, the state's eastern border with South Carolina runs up the Sav....More
Recently searched related titles: Culinary Coordinator, Assistant Department Manager, Assistant Bar Manager
Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role
Jobs with a similar salary range to Culinary Manager : Subway Manager, Food Coordinator, Fresh Food Manager
