As of March 01, 2025, the average annual salary for a Culinary Manager in North Dakota is $80,555. According to Salary.com, salaries can range from a low of $62,885 to a high of $102,904, with most professionals earning between $71,306 and $92,253.
| Percentile | Salary | Location | Last Updated |
| 10th Percentile Culinary Manager Salary | $62,885 | ND | March 01, 2025 |
| 25th Percentile Culinary Manager Salary | $71,306 | ND | March 01, 2025 |
| 50th Percentile Culinary Manager Salary | $80,555 | ND | March 01, 2025 |
| 75th Percentile Culinary Manager Salary | $92,253 | ND | March 01, 2025 |
| 90th Percentile Culinary Manager Salary | $102,904 | ND | March 01, 2025 |
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| Location | Avg. Salary | Date Updated |
|---|---|---|
| Location Mandan, ND | Avg. Salary $91,783 | Date Updated March 01, 2025 |
| Location West Fargo, ND | Avg. Salary $88,644 | Date Updated March 01, 2025 |
| Location Abercrombie, ND | Avg. Salary $87,259 | Date Updated March 01, 2025 |
| Location Absaraka, ND | Avg. Salary $87,259 | Date Updated March 01, 2025 |
| Location Adams, ND | Avg. Salary $85,412 | Date Updated March 01, 2025 |
| Location Agate, ND | Avg. Salary $87,905 | Date Updated March 01, 2025 |
| Location Alamo, ND | Avg. Salary $90,398 | Date Updated March 01, 2025 |
| Location Alexander, ND | Avg. Salary $90,398 | Date Updated March 01, 2025 |
| Location Almont, ND | Avg. Salary $90,398 | Date Updated March 01, 2025 |
| Location Alsen, ND | Avg. Salary $85,412 | Date Updated March 01, 2025 |
3 - 5 years experience
Associate's Degree
5 + years experience
Associate's Degree
Bachelor's Degree
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About North Dakota North Dakota is a Midwestern state of the United States. It borders Canada and lies at the center of the North American continent. The geographic cent....More
Recently searched related titles: Culinary Coordinator, Assistant Department Manager, Assistant Bar Manager
Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role
Jobs with a similar salary range to Culinary Manager : Subway Manager, Food Coordinator, Fresh Food Manager
