As of May 01, 2026, the average annual salary for Culinary Manager in San Antonio, TX is $91,842, equivalent to $44 per hour, $1,766 weekly, or $7,654 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Culinary Manager in cities like San Jose, Santa Clara, and San Francisco.
Annually Salaries for Culinary Manager in San Antonio, TX vary widely, spanning from $72,212 to $115,093. Most professionals fall between the 25th percentile ($81,567) and 75th percentile ($104,012), while top earners (90th percentile) make $115,093 per year. This $22,445 pay gap underscores opportunities for salary growth through certifications, specialized skills like Leadership or Product Quality, or targeting high-paying regions like District of Columbia or California.
Location and experience significantly influence earnings. For example, San Antonio Culinary Manager often earn 4.5% lower than national averages. However, San Antonio currently ranks 643 statewide for Culinary Manager job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.
