Fry Cook Salary in Addison, Michigan

General Summary: Directly supervises the operations of a specific restaurant ensuring compliance with company standards in all areas of operation including; customer satisfaction, speed of service, food production & preparation, safety and sanitation policies and procedures, hiring, training, supervising and evaluation of all restaurant personnel, restaurant maintenance & repair, and financial accountability of the operation. Essential Duties: Achieves human resources objectives by; hiring, training, supervising and evaluating all restaurant personnel; scheduling and monitoring attendance of staff; planning and reviewing compensation of staff; enforcing policies and procedures fairly and consistently in a non-discriminatory manner Achieves operational objectives by; implementing production, productivity, quality and customer service standards; identifying and resolving problems; maintaining and repairing equipment and facilities to company standards Achieves financial objectives by; fo

** Team Member - Hillsdale** Email Location: Hillsdale Job Type: Full Time We are seeking positive and enthusiastic people to join our dynamic team! We are now hiring **full-time** and **part-time** team members. This is an entry level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast paced, team-oriented environment! We will provide you with all the tools necessary for a successful *Shacksperience*, with hands-on training, online learning modules, and a structured path to grow your career. **In addition to your hourly base pay**, youll also have the opportunity to **earn tips** by showcasing your uplifting hospitality skills! ******Now Hiring Customer Service-Counter-Cashier-Cook -** **Entry Level****** ****$18-$20/hr + Tips!**** Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food

General Summary: Directly supervises the operations of a specific restaurant ensuring compliance with company standards in all areas of operation including; customer satisfaction, speed of service, food production & preparation, safety and sanitation policies and procedures, hiring, training, supervising and evaluation of all restaurant personnel, restaurant maintenance & repair, and financial accountability of the operation. Essential Duties: Achieves human resources objectives by; hiring, training, supervising and evaluating all restaurant personnel; scheduling and monitoring attendance of staff; planning and reviewing compensation of staff; enforcing policies and procedures fairly and consistently in a non-discriminatory manner Achieves operational objectives by; implementing production, productivity, quality and customer service standards; identifying and resolving problems; maintaining and repairing equipment and facilities to company standards Achieves financial objectives by; fo

Adrian Bay Rehab and Nursing Center - Adrian Bay is excited to find a PART TIME cook to join our dietary team! We are a skilled nursing facility providing a full menu to our residents to ensure they are well cared for. We are looking for a friendly, detail oriented person with a desire to make some awesome food! If you have experience with professional cooking or are someone with a passion for food, WE have a place for you on our team! Student Friendly Schedules Referral bonus opportunities 401k with 10% Match A Supportive enviornment where you can learn & grow into a career you love Competitive Pay Rates Amazing Staff Appreciation & Teambuilding activities WEEKLY Do you know food and love the excitement of being in the kitchen preparing something amazing? The Cooks in our communities do too! Their role is to assist the Dining Services Director in serving our residents amazingly delicious meals. They also support the creation and execution of our signature dining services programs. The

MICHIGAN INTERNATIONAL SPEEDWAY Nestled on more than 1,400 acres in the Irish Hills of Southeastern Michigan, Michigan International Speedway is a track rich in racing history. It has been the love of NASCAR racing and the thrill of a great time that has made it a favorite of race fans and drivers alike for more than 50 years. Michigan International Speedway has more than 12 campground and is the state of Michigan's largest registered campground. In addition to two great weekends of racing, the speedway is home to events throughout the year including the MIS Backyard Hockey Tournament, Faster Horses Festival and Nite Lites. Job Description - Essential duties and responsibilities during events include - Fluid Cleanup Debris Cleanup and Removal Track Cleaning & Assisting Maintenance Team with Track Repairs Qualifications/Requirements - Good judgment and the ability to think logically. Reliability and punctuality. Ability to work overtime including some evenings and weekends. Ability to w

We’re glad you’re here. You may know us as the brand with Roast Beef and Curly Fries – but we are also crafting incredible career opportunities. You’re in the right place if you’re here for: • Discounted Curly Fries (and all our menu items for that matter) • Flexible schedule • Competitive pay • Advancement opportunity • Training and development programs • Paid time off* • Insurance options* You’re also in the right place if you’re looking for a company where you can dream big, work hard, get it done, play fair, have fun and make a difference – a company that shares your values. Have we caught your attention? What are you waiting for? Apply now! It will take you less than five minutes - we timed it. Eager to learn more? Keep reading. SOMETHING TO HANG YOUR HAT ON As a restaurant team member, you’ll help operate the restaurant on a day to day basis. From cook, cashier to customer service your personality and commitment to create a delicious experience for everyone