As of September 01, 2026, the average annual salary for Fry Cook in Michigan is $37,192, equivalent to $18 per hour, $715 weekly, or $3,099 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Fry Cook in cities like San Jose, Santa Clara, and San Francisco.

Annually Salaries for Fry Cook in Michigan vary widely, spanning from $29,958 to $45,346. Most professionals fall between the 25th percentile ($33,405) and 75th percentile ($41,460), while top earners (90th percentile) make $45,346 per year. This $8,055 pay gap underscores opportunities for salary growth through certifications, specialized skills like Commitment or Food Service, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Michigan Fry Cook often earn 1.5% lower than national averages due to demand from Fortune 72 companies. However, Michigan currently ranks 22 nationwide for Fry Cook job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Fry Cook Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Fry Cook Salary $29,958 MI September 01, 2026
25th Percentile Fry Cook Salary $33,405 MI September 01, 2026
50th Percentile Fry Cook Salary $37,192 MI September 01, 2026
75th Percentile Fry Cook Salary $41,460 MI September 01, 2026
90th Percentile Fry Cook Salary $45,346 MI September 01, 2026
25% $33,405 10% $29,958 90% $45,346 75% $41,460 $37,192 50%(Median) Didn’t find job title? Click
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What is a Fry Cook ?

A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word chef in their titles, and deal with specific areas of food preparation, such as the sous-chef, who acts as the second-in-command in a kitchen, or the chef de partie, who handles a ...

Source: Wikipedia (as of 04/18/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Taylor, MI Avg. Salary $44,363 Date Updated September 01, 2026
Location Acme, MI Avg. Salary $41,668 Date Updated September 01, 2026
Location Ada, MI Avg. Salary $42,627 Date Updated September 01, 2026
Location Addison, MI Avg. Salary $42,698 Date Updated September 01, 2026
Location Adrian, MI Avg. Salary $43,092 Date Updated September 01, 2026
Location Afton, MI Avg. Salary $41,553 Date Updated September 01, 2026
Location Ahmeek, MI Avg. Salary $41,862 Date Updated September 01, 2026
Location Akron, MI Avg. Salary $41,771 Date Updated September 01, 2026
Location Alanson, MI Avg. Salary $41,652 Date Updated September 01, 2026
Location Alba, MI Avg. Salary $41,619 Date Updated September 01, 2026
Job Openings for Fry Cook in Michigan

Career Path for this job

  1. Down a level:

    Line Cook

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Fry Cook

    3 - 5 years experience
    High School Diploma or Technical Certificate

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