As of July 01, 2026, the average annual salary for Fry Cook in Massachusetts is $40,045, equivalent to $19 per hour, $770 weekly, or $3,337 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Fry Cook in cities like San Jose, Santa Clara, and San Francisco.

Annually Salaries for Fry Cook in Massachusetts vary widely, spanning from $32,260 to $48,823. Most professionals fall between the 25th percentile ($35,970) and 75th percentile ($44,639), while top earners (90th percentile) make $48,823 per year. This $8,669 pay gap underscores opportunities for salary growth through certifications, specialized skills like Commitment or Food Service, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Massachusetts Fry Cook often earn 8.8% higher than national averages due to demand from Fortune 72 companies. However, Massachusetts currently ranks 3 nationwide for Fry Cook job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Fry Cook Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Fry Cook Salary $32,260 MA July 01, 2026
25th Percentile Fry Cook Salary $35,970 MA July 01, 2026
50th Percentile Fry Cook Salary $40,045 MA July 01, 2026
75th Percentile Fry Cook Salary $44,639 MA July 01, 2026
90th Percentile Fry Cook Salary $48,823 MA July 01, 2026
25% $35,970 10% $32,260 90% $48,823 75% $44,639 $40,045 50%(Median) Didn’t find job title? Click
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Check out Fry Cook jobs in Massachusetts

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What is a Fry Cook ?

A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word chef in their titles, and deal with specific areas of food preparation, such as the sous-chef, who acts as the second-in-command in a kitchen, or the chef de partie, who handles a ...

Source: Wikipedia (as of 04/18/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Attleboro, MA Avg. Salary $46,409 Date Updated July 01, 2026
Location Barnstable, MA Avg. Salary $47,282 Date Updated July 01, 2026
Location Fitchburg, MA Avg. Salary $46,917 Date Updated July 01, 2026
Location Hyannis, MA Avg. Salary $47,385 Date Updated July 01, 2026
Location Leominster, MA Avg. Salary $46,927 Date Updated July 01, 2026
Location Malden, MA Avg. Salary $49,210 Date Updated July 01, 2026
Location Methuen, MA Avg. Salary $46,889 Date Updated July 01, 2026
Location Newton, MA Avg. Salary $49,205 Date Updated July 01, 2026
Location Revere, MA Avg. Salary $49,209 Date Updated July 01, 2026
Location Weymouth, MA Avg. Salary $48,331 Date Updated July 01, 2026
Job Openings for Fry Cook in Massachusetts

Career Path for this job

  1. Down a level:

    Line Cook

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Fry Cook

    3 - 5 years experience
    High School Diploma or Technical Certificate

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