Dietary Manager Salary in North Carolina

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How much does a Dietary Manager make in North Carolina? The average Dietary Manager salary in North Carolina is $89,541 as of March 26, 2024, but the range typically falls between $77,540 and $103,232. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

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Salary range for a Dietary Manager

$77,540 to $103,232

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Dietary Manager

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Location	Avg. Salary	Date Updated
Location Aberdeen, NC	Avg. Salary $84,131	Date Updated March 26, 2024
Location Advance, NC	Avg. Salary $87,302	Date Updated March 26, 2024
Location Ahoskie, NC	Avg. Salary $87,302	Date Updated March 26, 2024
Location Alamance, NC	Avg. Salary $87,395	Date Updated March 26, 2024
Location Albemarle, NC	Avg. Salary $87,955	Date Updated March 26, 2024
Location Albertson, NC	Avg. Salary $84,411	Date Updated March 26, 2024
Location Alexander, NC	Avg. Salary $85,716	Date Updated March 26, 2024
Location Alexis, NC	Avg. Salary $90,380	Date Updated March 26, 2024
Location Alliance, NC	Avg. Salary $84,784	Date Updated March 26, 2024
Location Almond, NC	Avg. Salary $84,877	Date Updated March 26, 2024

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Search Dietary Manager Job Openings

Job Openings for Dietary Manager in North Carolina

Nutritional Services Director (Dietary Manager) - Clawson

Mission Point Healthcare Services - Clawson , MI

Are YOU an enthusiastic Food Service/Dietary Manager with a desire to work for a compassionate company in your community? The Food and Nutrition Services Director may be a great role for you. Become ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - Today

Assistant Dietary Manager

Allure of Moline - East Moline , IL

Assistant Dietary Manager plans, organizes, supervises and directs all administrative and operational activities of the Food and Nutrition Services Department. The Assistant Dietary Manager is ...

ZipRecruiter - 3 days ago

Certified Dietary Manager-MAPLE

Coalinga Regional Medical Center - Coalinga , CA

POSITION SUMMARY The Dietary Manager plans, directs, coordinates and supervises the dietary department activities and operations including, but not limited to, procurement, receiving, storage ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 38 days ago

Dietary Services Manager @ Avamere Sherwood!

Avamere Sherwood Operations LLC - Sherwood , OR

Dietary Services Manager Type: Full-Time Shift: Day Wage: $50-55k annual base salary Location: Avamere at Sherwood, 16500 Century Drive, Sherwood, OR 97140 Our residents are unique, as are their ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 7 days ago

PRN (as needed) Dietary Aide/Cook - Behavioral Hospital

Perimeter Healthcare - Arlington , TX

Assists with other tasks as directed by the Cook or Dietary Manager. Qualified candidates for Dietary Aide should have the following: * Must have a High School Diploma or equivalent. * Must have ...

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AVA Dietary Aide

Avamere Lake Oswego Operations Investors - Lake Oswego , OR

The primary responsibility of a Dietary Aide is to provide assistance in all food functions for our residents as directed by the Dietary Manager . Duties and Responsibilities: * Set up, deliver and ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 6 days ago

What does a Dietary Manager do?

Common responsibilities of a Dietary Manager

Report witnessed or reported allegations of resident abuse/neglect immediately to the Administrator, Director of Nursing or Unit Manager on Duty.

November 05, 2022

Supervise/manage and direct the dietary department and assist in planning, developing, organizing, implementing, evaluating and maintaining its programs and activities.

November 07, 2022

Plans and directs all food related activities to assure compliance with all federal, state and facility standards and regulations.

November 25, 2022

Provides staff education in areas of expertise related to quality patient/resident care and safety.

February 02, 2023

Participate in menu planning, including responding to resident preferences, substitution lists, therapeutic diets, and industry trends.

February 19, 2023

Monitoring compliance with health and fire regulations regarding food preparation and serving.

April 14, 2023

Assist in developing a written dietary plan of care (preliminary and comprehensive) that identifies the dietary problems/needs of the resident and the goals to be accomplished for each dietary problem/need identified.

April 24, 2023

Prepare schedules for all shifts, for all kitchen and dining room staff and post in their work areas.

April 25, 2023

Manages the daily menu including recipes, ingredients, food textures, and specialized diets in accordance with all applicable state and federal regulations.

April 29, 2023

Maintainsthe highest standards of food safety, production and presentation according tofacility procedures and all applicable laws and regulations.

May 02, 2023

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About North Carolina

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...

Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia

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About North Carolina North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south....More

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