Regional Executive Chef Salary in Indiana

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How much does a Regional Executive Chef make in Indiana? The average Regional Executive Chef salary in Indiana is $93,512 as of April 24, 2024, but the range typically falls between $80,733 and $108,046. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

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Salary range for an Regional Executive Chef

$80,733 to $108,046

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Regional Executive Chef

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Location	Avg. Salary	Date Updated
Location Vincennes, IN	Avg. Salary $87,342	Date Updated April 24, 2024
Location Advance, IN	Avg. Salary $92,837	Date Updated April 24, 2024
Location Akron, IN	Avg. Salary $90,427	Date Updated April 24, 2024
Location Alamo, IN	Avg. Salary $87,920	Date Updated April 24, 2024
Location Albany, IN	Avg. Salary $88,691	Date Updated April 24, 2024
Location Albion, IN	Avg. Salary $90,330	Date Updated April 24, 2024
Location Alexandria, IN	Avg. Salary $89,270	Date Updated April 24, 2024
Location Ambia, IN	Avg. Salary $92,740	Date Updated April 24, 2024
Location Amboy, IN	Avg. Salary $88,691	Date Updated April 24, 2024
Location Amo, IN	Avg. Salary $91,294	Date Updated April 24, 2024

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Search Regional Executive Chef Job Openings

Job Openings for Regional Executive Chef in Indiana

Heritage Companies Executive Chef

Hotel Chaco - Albuquerque , NM

... Regional Executive Chef. Preform interview, hire, disciplinary, and termination actions when necessary for team members. Set goals for performance that coincide with Heritage's plans and vision for ...

Adzuna - Today

Executive Chef

DoubleTree by Hilton Clarksville Riverview - Clarksville , TN

The Executive Chef is the guiding force behind the culinary mission of the restaurant. The ... Professionally develops relationships with regional suppliers and maximizes use of regional ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 12 days ago

Executive Chef

SIXTY VINES WOODLANDS, LLC - Spring , TX

We invite you to be transported to the greatest wine regions around the globe with pours and ... The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - 1 day ago

Executive Chef

The Inn at Mattei's Tavern - Los Olivos , CA

The Executive Chef is a creative, product-driven leader with a passion for working with local ... Seek out and establish local, regional and national supplier relationships for the hotel. * Manage ...

ZipRecruiter ATS Jobs for ZipSearch/ZipAlerts - Today

Executive Chef

Compass Group USA - Lafayette , LA

TRAVELING EXECUTIVE CHEF SALARY: $60,000 - $72,000 Job Summary This Traveling Executive Chef position may be based out of Lafayette, but will be traveling to our regional/nationwide business units ...

LinkedIn - 24 days ago

Executive Chef - 20th Hole

Black Desert Resort - Ivins , UT

This Executive Chef leads our culinary team at the resort's casual and comfortable restaurant ... Work closely with local suppliers to source the freshest ingredients, showcasing the region's best ...

Adzuna - 23 days ago

What does a Regional Executive Chef do?

Common responsibilities of a Regional Executive Chef

Implement culinary vision, define goals and objectives with culinary leadership as it relates to food quality, guest experience & brand establishment.

December 13, 2022

Demonstrate the ability to comprehend and understand the different aspects and layers of our business which would include high volume concessions, restaurants, premium services, catering, suites, sales and convention center catering.

December 30, 2022

Drive the culinary implementation, training, monitoring/measuring and progress communication of the Sports & Entertainment Executional Excellence platform(s).

February 01, 2023

Collaborate with the field and other business units to ensure best practices are identified and implemented.

February 13, 2023

Assist operational team as needed in organizing an operational plan for special or high profile events support menu development, culinary instruction and/or demonstrate culinary techniques.

May 10, 2023

Plans regular and modified menus according to established guidelines.

May 12, 2023

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About Indiana

Indiana /ˌɪndiˈænə/ (listen) is a U.S. state located in the Midwestern and Great Lakes regions of North America. Indiana is the 38th largest by area and the 17th most populous of the 50 United States. Its capital and largest city is Indianapolis. Indiana was admitted to the United States as the 19th U.S. state on December 11, 1816. Indiana borders Lake Michigan to the northwest, Michigan to the north, Ohio to the east, Kentucky to the south and southeast, and Illinois to the west. Before becoming a territory, various indigenous peoples and Native Americans inhabited Indiana for thousands of ye...

Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia

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About Indiana Indiana /ˌɪndiˈænə/ (listen) is a U.S. state located in the Midwestern and Great Lakes regions of North America. Indiana is the 38th largest by area a....More

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Jobs with a similar salary range to Regional Executive Chef : Traveling Chef, Kitchen Chef, Lead Chef