How much does a Restaurant Area Manager make in the United States?
As of March 01, 2026, the average salary for a Restaurant Area Manager in the United States is $89,405 per year, which breaks down to an hourly rate of $43.
However, a Restaurant Area Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $116,278
- Majority Range (25th-75th percentile): $82,547 to $103,471
- Entry-Level (10th percentile): $76,304