Average Salary for Jobs with Food Safety Procedures Skills

The average salary for jobs that require the skills of Food Safety Procedures is $92,524 based on United States National Average.

Base Salary

Core compensation

$19,069
$165,978
$92,524
Assistant Pastry Chef
Alternate Job Titles: Pastry and Baking Assistant Chef | Pastry Sous Chef | Sous Baker/Pastry Chef

Assists the Executive Pastry Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Responsible for the production and presentation of pastries and other baked goods. Oversees the activities of the pastry staff in the absence of the Executive Pastry Chef. Requires 4-6 years of experience in the field or in a related area. Re... View job details


Assistant Restaurant Manager
Alternate Job Titles: Restaurant Assistant General Manager | Restaurant Operations Assistant Manager

Assists the Restaurant Manager in the overall operations of the restaurant. Recruits and trains restaurant employees. Assists in inventory control and budgeting. Ensures that regulatory guidelines of the food services industry are being followed by all employees. Requires a high school diploma or its equivalent. Typically reports to a manager. Supervises a small group of para-professional staff in... View job details


Associate Food Services Director - Higher Ed.
Alternate Job Titles: Associate Director, Food Services | College Associate Food Services Director | University Associate Food Services Director

Manages one or several areas of institutional food service and resources. Implements and maintains food service policies in dining halls. Coordinates work schedules to ensure appropriate staffing levels and may be responsible for purchasing supplies. May also plan and coordinate special theme events. May require a bachelor's degree. Typically reports to a food service director. Manages subordinate... View job details


Banquet Captain - Casino
Alternate Job Titles: Banquet Captain | Banquet Servers Supervisor | Lead Banquet Server - Casino

Oversees banquet servers. Serves food and beverages to banquet guests. May take food and beverage orders when there are not enough servers present. Ensures guest satisfaction. May require a high school diploma or its equivalent. Typically reports to a supervisor or manager. Supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive pr... View job details


Banquet Chef - Casino
Alternate Job Titles: Banquet Chef

Responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Monitors meal quality and guest satisfaction. May require a bachelor's degree or its equivalent. Typically reports to a manager or head of a unit/department. Supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high vo... View job details