It Salary at Armedia Llc BETA

Job Description Gaylord Entertainment JOB DESCRIPTION Job Title: Steward (F&B or Banquets) Department: Conf Mgmt - Banquets, F&B Outlets Company: Gaylord Hotels Reports To: Exec Chef - Restaurant, Exec Chef - STAR Cafeteria, Sr Sous Chef - Banquets Supervises: N/A Job Description Date: 10/03/06 Job Purpose: Two to three sentences describing the overall purpose of the job Clean and sanitize all food service and preparation ware. Maintain cleanliness and sanitation in the dish rooms and kitchen areas. Job Responsibilities: Maximum of ten responsibilities, in order of percentage of time spent on functions from longest to shortest; do not list anything that does not represent at least 10% of the job's time. Please include supervisory responsibilities. 1. Operate all ware-washing machinery. 2. Ensure that all food service and preparation ware is clean and sanitized. 3. Scrape and spray all food service ware before it enters the ware-washing machine. 4. Rack all china and glassware properly

Location: This position is located at 1961 Chain Bridge Rd, Mc Lean, Virginia, 22102 United States Role Summary: The Assistant Store Manager supports the selling, service, and operations of the store to achieve an engaging and inspiring environment. This can include development of others, collaborating with key partners, and supporting store operations and visual needs. Role Responsibilities: Brand Experience Acts as a brand ambassador and reflects the company values; partners with the leadership team on the creation of an engaging visual experience that appeals to the FP customer Creates selling initiatives that enhance the customer experience; encourages the team to build lasting relationships through personalized service, product recommendations, and connecting with the customer in an authentic way Delivers a seamless, omni-channel shopping and event experience through understanding and utilization of MPOS, POS, and customer service applications Leadership + Team management Guides t

Qualifications Customer service experience Excellent organizational skills A demonstrated record of strong interpersonal skills and goal achievement Strong PC and communication skills Job Responsibilities You'll help lead field staff in providing quality home care while increasing your office's caseload through long-term relationship building with clients, referral sources, payors and community organizations potential clients calling our office for information on Arch Home care services. Basic computer and telephone skills Patience and understanding to ensure we help our caregivers, our clients and our partners Performs personal care activities that assist the patient with activities of daily living which include (but are not limited to): Personal hygiene (assisting to bathroom or in using a bedpan, bathing, care of mouth, shaving, skin, and hair) Ambulation/Transfers Eating Dressing/Shaving Prepares meals and snacks according to instructions Accompany patient on errands or medical app

Job Description Gaylord Entertainment JOB DESCRIPTION Job Title: Steward (F&B or Banquets) Department: Conf Mgmt - Banquets, F&B Outlets Company: Gaylord Hotels Reports To: Exec Chef - Restaurant, Exec Chef - STAR Cafeteria, Sr Sous Chef - Banquets Supervises: N/A Job Description Date: 10/03/06 Job Purpose: Two to three sentences describing the overall purpose of the job Clean and sanitize all food service and preparation ware. Maintain cleanliness and sanitation in the dish rooms and kitchen areas. Job Responsibilities: Maximum of ten responsibilities, in order of percentage of time spent on functions from longest to shortest; do not list anything that does not represent at least 10% of the job's time. Please include supervisory responsibilities. 1. Operate all ware-washing machinery. 2. Ensure that all food service and preparation ware is clean and sanitized. 3. Scrape and spray all food service ware before it enters the ware-washing machine. 4. Rack all china and glassware properly

Job Description Gaylord Entertainment JOB DESCRIPTION Job Title: Attendant Conference Set-Up Department: Conf Mgmt - Conference Set-Up Company: Gaylord Hotels Reports To: Asst Mgr Conference Set-up Supervises: N/A Job Description Date: 8/22/06 Job Purpose: Two to three sentences describing the overall purpose of the job Set up and breakdown function rooms for all convention, meeting and banquet events. Support departmental services in response meeting planner and operational specifications with a focus on quality and customer satisfaction. Job Responsibilities: Maximum of ten responsibilities, in order of percentage of time spent on functions from longest to shortest; do not list anything that does not represent at least 10% of the job's time. Please include supervisory responsibilities. 1. Set up function room equipment to include tables, chairs, risers, and other items used for convention, meeting and banquet functions. 2. Refill water pitchers and refresh rooms during meeting breaks

Company Profile: At CAVA we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together. We foster a culture built on five core values: Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others. Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious. Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt. Passion for Positivity: We greet each day with warmth and possibility. Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose. People and Culture Manager: Are you passionate about building great workplaces and driving impactful people strategies? As our People and Culture Manager, you w

Position title: Intern, People & Culture Location: Washington, DC (Hybrid) Reports to: Vice President, People & Culture Summer (May 20 – July 24) application closes: March 1, 2024 Company background: Managed Funds Association (MFA), based in Washington, D.C., New York City, Brussels, and London, represents the global alternative asset management industry. MFA’s mission is to advance the ability of alternative asset managers to raise capital, invest it, and generate returns for their beneficiaries. MFA advocates on behalf of its membership and convenes stakeholders to address global regulatory, operational, and business issues. MFA has more than 180 fund manager members, including traditional hedge funds, private credit funds, and hybrid funds, that employ a diverse set of investment strategies. Member firms help pension plans, university endowments, charitable foundations, and other institutional investors diversify their investments, manage risk, and generate attractive returns throug

Role Summary Work with the all leadership teams throughout business in pursuit of excellence and Service alignment. This role is an ambassador, leader and critical component in ensuring that all ECC Enterprises McDonald's are successful in the following areas: Hiring, Training, and Quality Teams, Systems and Results Customer Feedback Metrics and Recovery Yearly & Quarterly Planning Back of House Staffing and Operations Leadership and People Development throughout restaurant Vision and Service Model compliance throughout all areas of oversight. General Responsibilities: Develop a restaurant culture of growth minded team members and leaders. A culture of product knowledge, stewardship, excitement and generosity. Incorporate this into training, ongoing development, communications and everyday culture. Maintain vision alignment with the Operator and the leadership team Participate in monthly Operation Team meetings Ensure stewardship systems are taking place throughout the restaurant Creat