As of October 2026, the average salary for Director, Food Safety at Baker & Murakami Produce Co in the United States is $88,127 per year, which is equivalent to an hourly rate of approximately $42. Most salaries for this position fall within the range of $73,152 to $100,721 annually.
View detailed salary information by job role at Baker & Murakami Produce Co. This section highlights salary ranges and average pay across different job categories to help you understand potential earnings and compensation within the company.
$206,783 / year
Salary Range: $176,177 - $237,134
Finance
$192,694 / year
Salary Range: $157,203 - $235,632
Corporate Secretary
$161,829 / year
Salary Range: $138,578 - $186,946
Finance
$91,578 / year
Salary Range: $81,585 - $101,373
Photography and Visual Arts
$86,205 / year
Salary Range: $76,146 - $98,117
Transportation
$69,226 / year
Salary Range: $61,051 - $77,751
Management
$58,633 / year
Salary Range: $54,161 - $63,316
Field Operations
$40,589 / year
Salary Range: $37,182 - $44,005
Accounting
$36,150 / year
Salary Range: $32,758 - $39,230
Bookkeeping
$32,410 / year
Salary Range: $26,457 - $36,158
Assisted Living Resident Services
$25,604 / year
Salary Range: $23,199 - $29,200
Retail
To succeed and maximize your earning potential as a Director, Food Safety at Baker & Murakami Produce Co, a specific set of skills is crucial. The competencies listed below are highly valued. Explore the skills that can boost your compensation.
| Skills | Level of importance | Description |
|---|---|---|
| food service | The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home. | |
| Leadership | Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results. | |
| Catering | Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio. | |
| Planning |
An act or process of making or carrying out plans.
|
|
| Customer Service |
Customer service is the provision of service to customers before, during and after a purchase.
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Understanding the career path for a Director, Food Safety can help you plan long-term professional growth. Below is a typical career progression for a Director, Food Safety, highlighting common next-step roles and opportunities for increased responsibility and compensation.
Explore other companies related to Baker & Murakami Produce Co within the same industry. Compare company profiles, services, and insights to see how Baker & Murakami Produce Co aligns with its peers. Click a company to learn more.
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