Executive Chef Salary at Chteau Saint Denis Hotel BETA

How much does a Chteau Saint Denis Hotel Executive Chef make?

As of March 2025, the average annual salary for an Executive Chef at Chteau Saint Denis Hotel is $145,635, which translates to approximately $70 per hour. Salaries for Executive Chef at Chteau Saint Denis Hotel typically range from $129,051 to $161,917, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Chteau Saint Denis Hotel Overview

Website:
chateausaintdenis.com
Size:
<25 Employees
Revenue:
$5M - $10M
Industry:
Hospitality & Leisure

Welcome to the Chteau Saint Denis Hotel, located in the center of downtown Natchitoches and features all of the comfort and charm that Natchitoches is famous for.

See similar companies related to Chteau Saint Denis Hotel

What Skills Does a person Need at Chteau Saint Denis Hotel?

At Chteau Saint Denis Hotel, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Product Development: Overseeing the creation of new products or improvement of the performance, cost, or quality of existing products to achieve business goals.
  2. Agile: Agile is a development process where feedback is continuously gathered from users to create the best user experience.
  3. VMware: Applying the VMware software to develop multiple virtual computer systems within a single server.
  4. Product Management: Product management is an organisational lifecycle function within a company dealing with the planning, forecasting, and production, or marketing of a product or products at all stages of the product lifecycle. Similarly, product lifecycle management (PLM) integrates people, data, processes and business systems. It provides product information for companies and their extended supply chain enterprise. The role may consist of product development and product marketing, which are different (yet complementary) efforts, with the objective of maximizing sales revenues, market share, and profit margins. Product management also involves elimination decisions. Product elimination begins with the identification of elimination candidates, proceeds with the consideration of remedial actions, continues with a projection of the impact on the business as a whole if a candidate product is eventually eliminated, and concludes with the implementation stage, where management determines the elimination strategy for an item. The product manager is often responsible for analyzing market conditions and defining features or functions of a product and for overseeing the production of the product. The role of product management spans many activities from strategic to tactical and varies based on the organizational structure of the company. To maximize the impact and benefits to an organization, Product management must be an independent function separate on its own.
  5. Analysis: Analysis is the process of considering something carefully or using statistical methods in order to understand it or explain it.

Related Jobs

Brookshire's Grocery Company
Natchitoches , LA

Brookshire's Grocery Company - JobID: 1076495500 [Grocery Associate / Team Member] As a Deli Clerk at Brookshire's Grocery Company, you'll: Assist deli personnel with slicing, weighing, packaging, labeling, and preparing hot and cold deli food; Promote customer service by taking and filling customer order requests and maintaining attractive product presentation; Adhere to quality control and food safety standards by stocking and rotating deli products...Hiring Immediately >>


Sponsored
3/2/2025 12:00:00 AM
Marriott
Natchitoches , LA

Job Summary: The Concierge at Marriott acts as the go-to resource for guests seeking information or services during their stay. This role involves offering personalized assistance and ensuring that guest requests are met with the highest level of hospitality and professionalism. Responsibilities: - Provide guests with information about local features such as shopping, dining, nightlife, and recreational destinations. - Make travel arrangements for guests, including tours, reservations, and transportation. - Assist guests with services such as spa appointments, tee times, tickets to special events, and restaurant reservations. - Handle special requests for guests with specific needs. - Coordinate the delivery of guest amenities and handle luggage assistance when needed. - Maintain a logbook of guest inquiries and requests, ensuring timely follow-up and satisfaction. - Build and maintain relationships with local vendors and service providers. Qualifications: - Proven experience as a conc


Sponsored
3/2/2025 12:00:00 AM
Raising Cane's
Natchitoches , LA

Starting hiring pay at: $10.5 As an important part of our team, Customer Service Associates impact all areas of the customer experience. As the name suggests, your main priority is to provide great customer service. In this role, you will be responsible for taking orders in the drive-thru, assembling orders, delivering food to customers, cleaning the dining room, talking to customers, etc. We are looking to hire Customer Service Associates who can thrive in an upbeat and fast-paced environment. We are hiring immediately for all shifts: opening shifts, closing shifts and everything in between. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's


Sponsored
3/2/2025 12:00:00 AM
Loves Travel Stops & Country Store
Boyce , LA

Req ID: 453144 Address: 7046 Highway 1 Boyce, LA, 71409 Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately Welcome to Love’s! Restaurant cashiers play a crucial role in delivering excellent customer service by providing efficient and friendly service in a fast-paced environment. You would be responsible for maintaining a clean and sanitized work area, accurately processing payments, and ensuring high-quality food service. No experience? No problem! We will teach you! Job Functions: General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs. Balancing a cash register and offering additional sales opportunities to customers. Accurately and safely prepare customer orders from va


Sponsored
3/1/2025 12:00:00 AM
Brookshire's Grocery Company
Winnfield , LA

Brookshire's Grocery Company - JobID: 1076117800 [Grocery Associate / Team Member] As a Deli Clerk at Brookshire's Grocery Company, you'll: Assist deli personnel with slicing, weighing, packaging, labeling, and preparing hot and cold deli food; Promote customer service by taking and filling customer order requests and maintaining attractive product presentation; Adhere to quality control and food safety standards by stocking and rotating deli products...Hiring Immediately >>


Sponsored
3/1/2025 12:00:00 AM
Elior North America
Natchitoches , LA

Elior North America - 811677402 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible for quality and portion control, food preparation, and creative food presentation; Be knowledgeable of proper culinary methods, techniques, and standards; Use various kitchen equipment and tools as well as identify and differentiate food items...Hiring Immediately >>


Sponsored
3/1/2025 12:00:00 AM
Loves Travel Stops & Country Store
Boyce , LA

Req ID: 454962 Address: 7046 Highway 1 Boyce, LA, 71409 Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately Welcome to Love’s! As a Deli Host, your role goes beyond daily tasks. You will interact with people from all walks of life, brightening their day with top-notch customer service and maintaining a clean, stocked deli area. No experience? No problem! We will teach you! Job Functions: General customer service duties including, but not limited to, answering questions about menu offerings, and addressing customer needs. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift. Accurately prepare deli products as instructed in designated preparation guides to include salads, fresh-


Sponsored
2/26/2025 12:00:00 AM
Loves Travel Stops & Country Store
Boyce , LA

Req ID: 456320 Address: 7046 Highway 1 Boyce, LA, 71409 Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately Welcome to Love’s! Restaurant cashiers play a crucial role in delivering excellent customer service by providing efficient and friendly service in a fast-paced environment. You would be responsible for maintaining a clean and sanitized work area, accurately processing payments, and ensuring high-quality food service. No experience? No problem! We will teach you! Job Functions: General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs. Balancing a cash register and offering additional sales opportunities to customers. Accurately and safely prepare customer orders from va


Sponsored
2/26/2025 12:00:00 AM

Check more jobs information at Chteau Saint Denis Hotel

Job Title Average Chteau Saint Denis Hotel Salary Hourly Rate
2 Food And Beverage Manager $60,690 $29
3 Housekeeper $21,729 $10

Hourly Pay at Chteau Saint Denis Hotel

The average hourly pay at Chteau Saint Denis Hotel for an Executive Chef is $70 per hour. The location, department, and job description all have an impact on the typical compensation for Chteau Saint Denis Hotel positions. The pay range and total remuneration for the job title are shown in the table below. Chteau Saint Denis Hotel may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $145,635 look to you?

FAQ about Salary and Jobs at Chteau Saint Denis Hotel

1. How much does Chteau Saint Denis Hotel pay per hour?
The average hourly pay is $70. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Chteau Saint Denis Hotel?
According to the data, the highest approximate salary is about $161,917 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Chteau Saint Denis Hotel?
According to the data, the lowest estimated salary is about $129,051 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.