As of April 2025, the average annual salary for employees at Cotija's Cocina Mexicana - Point Loma in the United States is $47,050. This translates to an approximate hourly wage of $23. Salaries at Cotija's Cocina Mexicana - Point Loma typically range from $41,220 to $54,072 annually, reflecting the diverse roles and experience levels within the company. Individual salaries can vary significantly based on factors such as job role, experience, education level, certifications, and more. At Cotija's Cocina Mexicana - Point Loma, a New Business Development is among the highest earners, with an average salary of approximately $230,485 per year. Conversely, the lowest-paid position is Kitchen Utility, earning around $0 annually. Explore this page further for more salary and benefits information at Cotija's Cocina Mexicana - Point Loma.
At Cotija's Cocina Mexicana - Point Loma, salaries can vary significantly based on factors such as location, industry, job category, and department. Below, we provide a detailed overview of salary ranges for various roles within the company.
It's important to note that salaries for the same position may differ due to several factors, including experience, education level, training, skills, and competencies. For instance, New Business Development positions at Cotija's Cocina Mexicana - Point Loma offer the highest average annual salary of $230,485, while Kitchen Utility roles have an average annual salary of $0.
JOB TITLE | SALARY RANGE | AVERAGE SALARY | COMPANY NAME |
---|---|---|---|
New Business Development | $192,294 - $268,675 | $230,485 | Cotija's Cocina Mexicana - Point Loma |
A La Carte Server | $24,569 - $31,992 | $28,281 | Cotija's Cocina Mexicana - Point Loma |
Kitchen Utility | $0 - $0 | $0 | Cotija's Cocina Mexicana - Point Loma |
Food and Beverage Manager | $0 - $0 | $0 | Cotija's Cocina Mexicana - Point Loma |
FACILITIES ASSISTANT DIRECTOR | $80,210 - $105,894 | $93,052 | Cotija's Cocina Mexicana - Point Loma |
AT&T JOB FAIR | $59,681 - $82,644 | $71,162 | Cotija's Cocina Mexicana - Point Loma |
GOLF OPERATIONS OUTSIDE SERVICES SHIFT LEADER | $60,000 - $83,192 | $71,596 | Cotija's Cocina Mexicana - Point Loma |
ASSISTANT GOLF PROFESSIONAL | $0 - $0 | $0 | Cotija's Cocina Mexicana - Point Loma |
STEWARDING SUPERVISOR | $0 - $0 | $0 | Cotija's Cocina Mexicana - Point Loma |
FACILITIES SUPERVISOR | $76,937 - $100,820 | $88,878 | Cotija's Cocina Mexicana - Point Loma |
Maintenance Tech | $42,599 - $55,446 | $49,023 | Cotija's Cocina Mexicana - Point Loma |
FOOD & BEVERAGE OUTLETS MANAGER | $57,152 - $75,593 | $66,372 | Cotija's Cocina Mexicana - Point Loma |
What are some typical titles and locations for Cotija's Cocina Mexicana - Point Loma jobs?
Pay ranges for the same job title may differ based on the location and the responsibilities, skills, experience, and other requirements for a specific job. To search for jobs in other locations, fill in the title and locations to begin your search.
The average salary of Cotija's Cocina Mexicana - Point Loma is $47,050 in the United States. Based on the company location, we can see that the HQ office of Cotija's Cocina Mexicana - Point Loma is in SAN DIEGO, CA. Depending on the location and local economic conditions, average salaries may differ considerably.
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