Executive Chef Salary at Curio BETA

Job Description Job Description Steelefish Grille is a high volume, family owned seafood grille in Bel Air, MD. We are seeking a Sous Chef and line cooks to complete our staff for the summer. Pay is negotiable.

Job Description Job Description We are seeking a Private City Club Food & Beverage Manager to join our team! This is the #2 position, responsible for managing the Club’s service and bar staff. Responsibilities include all operational functions of the dining and special events necessary to ensure the Club’s standards of service are delivered everyday. Works closely with the Member Services Coordinator and Executive Chef to ensure the success of member functions and catered events. Weekly and annual hours of operation are significantly less than other restaurants and clubs. Responsibilities: Supervise and coordinate all dining activities Oversee member dining services providing exceptional and WOW experiences Ensure impeccable, white-table cloth service with a soft, friendly and welcoming touch Train and manage service staff Create dynamic and popular wine and bar program Manages department within budgets and established guidelines Oversee the daily detail and maintenance of the 181 year

Job Description Job Description Graul's Market has been serving the Baltimore area since the 1920's. We are a specialty gourmet market focusing on service to our customers and offering a quality product. Must be able to work year round Must have reliable transportation since we are NOT on the light rail or bus route. Must be able to work a flexible schedule which includes working Saturdays and rotating Sundays. DELI CLERK/COOK – FULL TIME + HEALTH BENEFITS Greet customers and assist with deli orders. Slice meats and cheeses, weigh, package, and price items. Make deli sandwiches and maintain cleanliness. Friendly attitude and excellent customer service a must. ASSISTANT STORE MANAGER – FULL TIME + HEALTH BENEFITS-Lutherville, Md Support daily operations as front-end lead. Grocery store management experience, preferred. Oversee store departments, manage inventory, and support sales strategies. Strong customer service, leadership, and food retail experience required. BAKERY COUNTER CLERK

Job Description Job Description Reports to work on time and is on the side station as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and clean. Practices positive personal hygiene and cleanliness habits during all work shifts. Sets-up the side station to include all food items, preparation equipment, plate ware, food ingredients and supply items needed for effective operation of the station. Follows the Side Station set-up, and reports problems or discrepancies to the Chef. Assists other kitchen personnel in food preparation and side work as assigned by the Chef. Preps all food product according to the standards and procedures stated on the MHG recipe books. Preps and cooks all food to ensure that all items are prepared according to company specifications, recipes, procedures and quality standards. Ensures our guests have a superior dining experience by correctly timing and serving all food product. Checks, prior to the start of the shift, the p

Job Description Job Description Graul's Market has been serving the Baltimore area since the 1920's. We are a specialty gourmet market focusing on service to our customers and offering a quality product. At Graul's Market, we are best known for our bakery items. Bring your Bakery experience to Graul's Market! BAKERS/PASTRY CHEF-EXPERIENCE A MUST! Full or Part Time Full - Time (F/T. Health Benefits) **At least 2 years Baker/Pastry Chef experience. ** Experience in benchwork, scale and mix ingredients **Experience can be from grocery store, bakery, restaurant, or catering *HOW TO APPLY :**Submit your resume or work experience through ZIPRECRUITER. • **Must have reliable transportation since we are NOT on the bus route or light rail. • ** Must be able to work a flexible schedule, which includes working Saturdays and rotating Sundays.__ Company Description At Graul's Market, our mission is to exceed the customer's expectations with extraordinary service, unmatched quality, award-winning pr

Job Description Job Description Graul's Market has been serving the Baltimore area since the 1920's. We are a specialty gourmet market focusing on service to our customers and offering a quality product. ** Be able to work a flexible schedule, which includes working Saturdays and rotating Sundays. ** Must be able to work both day and afternoon shifts. **Must have reliable transportation since we are NOT on the bus or light rail lines. PART-TIME POSITIONS that are available: Must have experience for the part time position that you apply for: Chef/Cook-Towson store Prepared Food Counter-Towson store Deli Clerk-Lutherville, md store HOW TO APPLY: Submit resume through ZIPRECRUITER Company Description At Graul's Market, our mission is to exceed the customer's expectations with extraordinary service, unmatched quality, award-winning products and superior tasting food. We are committed to caring for our associates, customers, and community for four generations. Welcome home to Graul's Market

Job Description Job Description Sous Chef – $20.00-$26.80 Per Hour + Excellent Benefits– North East, MD The Role Are you a skilled chef with a flair for leadership? Do you have the expertise to manage a kitchen team and deliver top-quality meals under pressure? If so, we have an exciting opportunity for you. We are a Christian retreat center, with group event space and a variety of program events, including summer family vacations on the Chesapeake Bay, looking to appoint an experienced Sous Chef to our growing team. You will lead the kitchen in the absence of the Executive Chef, oversee food preparation and manage ordering and scheduling. If you’re ready to bring your culinary skills to an inspiring retreat setting, apply today to join our team! Key Responsibilities: Effectively train and motivate employees of diverse background and skill levels in their responsibilities of preparation, production, sanitation, guest service, and equipment use. Create food perpetration lists to communi

Job Description Job Description At Residences at Vantage Point, caring for people is our passion. We believe in serving the needs and wants of older adults – caring for them just as we’d care for a member of our own family. We offer our employees a competitive hourly rate or base salary, with an excellent benefits package after 60 days of employment. This includes: Medical, dental and vision insurance coverage 403(b) retirement plan with a company match Company-paid benefits, including short-term and long-term disability and basic life insurance Paid holidays and vacation program If this sounds like the type of place you’d like to work, we’d like to hear from you. For career information call 410-964-5454. To submit your resume, please email vphr@vantagepointresidences.org. Your career awaits at Residences at Vantage Point. CAFÉ SERVER - MARKETPLACE CASHIER - MONDAY to FRIDAY with some weekends STATUS: Non-Exempt, hourly, full-time, 30 hours or more per week REPORTS TO: Executive Chef &