As of April 2025, the average annual salary for employees at Feast Magazine | Inspired Food Culture in the United States is $41,230. This translates to an approximate hourly wage of $20. Salaries at Feast Magazine | Inspired Food Culture typically range from $36,129 to $47,386 annually, reflecting the diverse roles and experience levels within the company. Individual salaries can vary significantly based on factors such as job role, experience, education level, certifications, and more. At Feast Magazine | Inspired Food Culture, a New Business Development is among the highest earners, with an average salary of approximately $230,485 per year. Conversely, the lowest-paid position is Kitchen Utility, earning around $0 annually. Explore this page further for more salary and benefits information at Feast Magazine | Inspired Food Culture.
At Feast Magazine | Inspired Food Culture, salaries can vary significantly based on factors such as location, industry, job category, and department. Below, we provide a detailed overview of salary ranges for various roles within the company.
It's important to note that salaries for the same position may differ due to several factors, including experience, education level, training, skills, and competencies. For instance, New Business Development positions at Feast Magazine | Inspired Food Culture offer the highest average annual salary of $230,485, while Kitchen Utility roles have an average annual salary of $0.
JOB TITLE | SALARY RANGE | AVERAGE SALARY | COMPANY NAME |
---|---|---|---|
New Business Development | $192,294 - $268,675 | $230,485 | Feast Magazine | Inspired Food Culture |
A La Carte Server | $24,569 - $31,992 | $28,281 | Feast Magazine | Inspired Food Culture |
Kitchen Utility | $0 - $0 | $0 | Feast Magazine | Inspired Food Culture |
Food and Beverage Manager | $0 - $0 | $0 | Feast Magazine | Inspired Food Culture |
FACILITIES ASSISTANT DIRECTOR | $80,210 - $105,894 | $93,052 | Feast Magazine | Inspired Food Culture |
AT&T JOB FAIR | $59,681 - $82,644 | $71,162 | Feast Magazine | Inspired Food Culture |
GOLF OPERATIONS OUTSIDE SERVICES SHIFT LEADER | $60,000 - $83,192 | $71,596 | Feast Magazine | Inspired Food Culture |
ASSISTANT GOLF PROFESSIONAL | $0 - $0 | $0 | Feast Magazine | Inspired Food Culture |
STEWARDING SUPERVISOR | $0 - $0 | $0 | Feast Magazine | Inspired Food Culture |
FACILITIES SUPERVISOR | $76,937 - $100,820 | $88,878 | Feast Magazine | Inspired Food Culture |
Maintenance Tech | $42,599 - $55,446 | $49,023 | Feast Magazine | Inspired Food Culture |
FOOD & BEVERAGE OUTLETS MANAGER | $57,152 - $75,593 | $66,372 | Feast Magazine | Inspired Food Culture |
What are some typical titles and locations for Feast Magazine | Inspired Food Culture jobs?
Pay ranges for the same job title may differ based on the location and the responsibilities, skills, experience, and other requirements for a specific job. To search for jobs in other locations, fill in the title and locations to begin your search.
The average salary of Feast Magazine | Inspired Food Culture is $41,230 in the United States. Based on the company location, we can see that the HQ office of Feast Magazine | Inspired Food Culture is in SAINT LOUIS, MO. Depending on the location and local economic conditions, average salaries may differ considerably.
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