Steward Salary at Hotel Irvine BETA

MISSION STATEMENT Homeboy Industries provides hope, training, and support to formerly gang-involved and recently incarcerated people, allowing them to redirect their lives and become contributing members of our community. Job Summary Homeboy Foodservice runs operations in contract food service at the Martin Luther King Behavioral Health Center in Compton Los Angeles. This is a unique opportunity to prepare meals that are healthy and can improve mental health. The Steward/Dishwasher may work in various parts of the kitchen, duties may include dishwashing, food prep, serving customers, preparing customer orders, delivering meals the hospital wards.Key Responsibilities Prep food, chopping or preparing sauces. Prepare food orders. Coordinate food orders to provide a timely and efficient delivery to customers. Deliver meals to the hospital wards. Stock and organize food inventory. Maintain a clean kitchen, dishwashing. Provide excellent customer service. Wash dishes Clean the kitchen areas.

Job Description Summary The Steward works with the culinary team to clean and sanitize pots, pans, utensils, the kitchen and other kitchen equipment, in accordance with time, product and placement standards to ensure total guest satisfaction. Job Description Key Job Functions Cleans all kitchen areas, to include pots, pans, all silver items, silverware, platters, etc., at all times. Sweeps and mops floors at scheduled times and on a needed basis. Cleans worktables, mixers, refrigerators, etc., at all times. Delivers food for catered functions in a timely manner. Cleans kitchen areas and back of house at all times, daily and nightly. Adheres to all Sonesta Sanitation and Safety Guidelines. Deliver Passionate & Engaging Service to our Guests You will be passionate and truly engaged in taking care of our guests, recognizing individual guests and anticipating their unique needs in order to exceed their expectations You will consistently deliver our GUEST model: Greet or welcome everyone, w

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application. We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes. If you are an internal applicant, please log into Workday and apply for your application to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Steward SUMMARY This Steward position will clean, transport and store all china, glassware, silver, silverware, pots and pans used in the food and beverage operations. This role will contribute to the organization as an active business partner that is responsible fo

Company Overview: L'Ermitage Beverly Hills has been a part of the fabric of Beverly Hills since 1975. We embrace the qualities of a warm, welcoming residence with our signature all-suite offering, residentially inspired layouts, unique art collection, top-of-the-line amenities, and service points that feel impossibly (and perfectly) tailored. When you are here, whether as a guest or a team member, you are home. Scope of the Position: Reporting to the Culinary Management Team, the Steward is responsible for cleaning all food and beverage areas using various tools, chemicals, equipment, and machinery. You will wash, sanitize, and store all dishes, flatware, silverware, glassware, pots, pans, utensils, and cutting boards for food service; clean and maintain all equipment and dish machine; take all trash to designated area; clean all trash receptacles and replace trash bags; sweep and mop areas designated by managing Chefs; and complete other special cleaning projects as assigned. * Mainta

$17.64 / hour Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knotts Berry Farm is the place for you! Working at Knotts Berry Farm, you will have access to these amazing perks: Complimentary admission to Knotts Berry Farm and all Cedar Fair parks Earn complimentary tickets for your friends and family Discounts on food and merchandise Special events for associates only Building lifelong friendships Resume building skills Flexible schedule Employee recognition programs The Steward is responsible for accepting deliveries and relocating foods, beverages, and supplies to proper locations within Knott's Berry Farm. It is also required to maintain the kitchen and surrounding areas in a clean and sanitary manner. Ensures that equipment and dishes are cleaned, sanitized and ready to prepare and serve food. Sanitize counters, stovetops and other places where food is prepared to meet health regulations. Ass

Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliv Steward, Restaurant, Hotel

MISSION STATEMENT Homeboy Industries provides hope, training, and support to formerly gang-involved and recently incarcerated people, allowing them to redirect their lives and become contributing members of our community. Job Summary Homeboy Foodservice runs operations in contract food service at the Martin Luther King Behavioral Health Center in Compton Los Angeles. This is a unique opportunity to prepare meals that are healthy and can improve mental health. The Steward/Dishwasher may work in various parts of the kitchen, duties may include dishwashing, food prep, serving customers, preparing customer orders, delivering meals the hospital wards. Key Responsibilities Prep food, chopping or preparing sauces. Prepare food orders. Coordinate food orders to provide a timely and efficient delivery to customers. Deliver meals to the hospital wards. Stock and organize food inventory. Maintain a clean kitchen, dishwashing. Provide excellent customer service. Wash dishes Clean the kitchen areas

Your Day to Day Clean and sanitize plateware, silverware, glassware, pots & pans, utensils and equipment, and work area in a timely manner. Duties and Responsibilities: * Set up workstation as required to include filling dish machine, checking chemical levels, presoaking, and gathering required set-up equipment for appropriate workstations. Replenish as needed for all shifts. Rinse/scrape all dishes. Operate dishwashing machine to manufacturer specifications and instructions. Place clean dishes in assigned storage location. * Promote teamwork and quality service through daily communication and coordination with other departments. Key departmental contacts include Catering, Banquets, Outlets, and Maintenance. * Check the working condition of equipment and machinery in accordance with specifications. Inform supervisor of hazardous situations, emergencies or threats to the security of guests, employees or hotel assets. * Clean designated equipment, such as hoods, filters, steam tables, bu