Line Lead Salary at Sigan America BETA

Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation's busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and commitment to giving back remains true to us today. Whether we are serving guests, a fellow team member, or a trucking company, we are dedicated to fueling people and keeping North America moving. All qualified applicants will receive consi

Overview: We are seeking an experienced Operations Leader to join our team. As an Operations Leader, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maintaining high standards of food quality and cleanliness. As an operations leader, you'll learn how to prepare delicious food, and prep vegetables. You're in charge of making sure our food tastes amazing. You'll also handle ordering food and train others to become future leaders. The operations leader ensures the quality and safety of Bibibop's delicious and balanced food every day. They keep the kitchen clean, organized, and well-stocked, and make sure the equipment is in good shape. They also set a good example for team members, helping them learn to be future leaders. Like every position at Bibibop, it's about teamwork and giving customers great experience. If you have a passion for the hospitality industry and enriching the lives of others, we would love to hear

**CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service. He/she maintains a clean, organized line with properly functioning line equipment. The responsibilities of this position require Service Leaders to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other tasks need to be completed and

Job Description Job Description Production Line Lead 3rd shift, 11 PM - 7:30 AM - Sunday - Thursday Pay - $22.00 Oversee assembly production line and temporary employees Supervise and assist with labeling and casing or packing of materials or products. Train new temporary workforce Provides feedback to employees on job expectations and conducts employee counseling. Performs duties as described under Shift Supervisor Maintain all appropriate paperwork Communicate with Management to continually address any production issues, discuss production line improvements, handle labor issues, and correct packing and machine problems Maintain production line efficiency, quality, cleanliness and safety Requirements: Work all overtime required Ensure temporary employees are in compliance with proper Personnel Protective Equipment Line Leads must always be in compliance with PPE. Bilingual a Plus Excellent Communication skills. Takes notes, learns, approachable and detailed orientated. Previous experi

A Shift Leader is responsible for supporting the management team in the execution of running their assigned location. This includes, but is not limited to: 1) Learn how to lead and run excellent shifts. 2) Delivering top quality food. 3) Enjoy customer service the Jersey Mikes way. 4) Using communication skills to motivate team members. 5) Role modeling a sense of urgency. 6) Embracing Jersey Mikes policies and procedures. A Shift Leader is expected to: 1) Work 30+ hours a week. 2) Have the ability to get to and from work on time. 3) Maintain open communication with AGM and GM. 4) Lead your team by example. Embracing our standards at Jersey Mikes. What we offer you: 1) An opportunity to advance in a food service career at Jersey Mikes. 2) Excellent benefits through BCBS with a zero deductible plan. 3) Seasoned professional team positioned to support the needs of our management people. 4) Flexible work schedule which allows accommodation for our team members. 5) Participation in tip sha

Description: Shift Leaders are generally responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback. Requirements: - Fluent in English - Restaurant, retail, or supervisory experience - Math and writing skills - Basic computer skills - At least 18 years of age (where applicable)

Job Description Job Description Position Purpose: The Production Lead I responsibility is to maintain production rates to the highest. Ensuring that all finished goods meet customer's specifications, GMPS and internal SOPs. Essential Duties and Responsibilities * Make sure Quality Leaders are on the lines and ready to work 15 minutes before the shift starts. * Make sure Line workers are on the lines and ready to work 5 minutes before the shift starts. * Follow the production schedule provided by the planning department. * Plan new jobs as per schedule * Obtain documentation from the Production Coordinator and ensure the BOM and specs are correct for the new job. * Review First Article ahead of time. * Assign lines to Quality Leaders ahead of time. * Review samples of new jobs done by QL. * Communicate with previous shift to have QLS assigned to lines up on the production screen daily. * Communicate with previous shift about any changes or updates before shift starts. * Have production

**CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. Youll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotles delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role mo