Banquet Manager Salary at Signature Grand BETA

Overview: Opportunity: Banquet Manager Manage banquet department operations in accordance with established guest service and sustainability standards. Potential Career Path Restaurant Manager Director of Catering Director of Food and Beverage Essential Job Functions Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. Maintain positive guest relationships and ensure banquet functions are executed in accordance with guest specifications. Work closely with the catering department to address service deliver or communication gaps. Supervise and visually inspect the set-up of function rooms to ensure cleanliness and proper inventory. Oversee serving staff to ensure that all federal, state, local and corporate regulations and policies are adhered to in the serving of alcoholic beverages. Ensure that Hershas cash handling policies and procedures are followed by all banquet staff in

Assist Banquet Manager in the serving of guests during banquet functions to ensure positive guest experience. Responsibilities Set up banquet room as instructed by Supervisor to include linen, serviceware and glassware. Attend roll call meetings befo Banquet, Server, Banquet Manager, Restaurant, Beverage

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Poolside paradise meets city

Location: JW Marriott Miami | 1109 Brickell Ave, Miami Florida 33131 USA Belong •Be a part of an inclusive environment •Be your authentic self •Be a part of something bigger than you •Be a part of a community far beyond our walls You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself. Be inspired by what's possible and discover your own future. Begin your purpose, belong to a community, and become the best version of you. Compensation: Salary Schedule: Full-Time Position Type: Management Benefits Health Insurance Dental and Vision Paid Time Off 401K Parking and Metro Reimbursement Travel Perks and Benefits Recognition and Rewards Growth Opportunities Holiday pay Free Meals Free uniforms Free life insurance Free short-term disability Exclusive Discounts via LifeMart ...and much more! JOB SUMMARY The Assistant Director of Banquet Operations leads the Food and Beverage service of events and the corresponding staff.

Job Details Job Location JW Marriott Turnberry Miami Resort & Spa - Aventura, FL Description Scope of Position The Banquet Houseperson Supervisor assists the Banquet Setup Manager in the daily operations of all meeting room set-ups, refreshes, teardowns, and the organization and planning of banquet setup request(s). The Supervisor is also responsible for training and coaching of the banquet setup staff. He/she will provide prompt, courteous, and efficient service in a luxury brand-inspired hotel environment, where attention to detail is key. Position Requirements Professional demeanor appropriate for a luxury environment. Minimum one year of related experience in a luxury hotel or conference center environment preferred. Previous hospitality experience preferred. Ability to work independently or with a team with limited supervision. Responsibilities Welcome and assist guests according to JW Marriott Turnberry Miami Resort & Spa service standards. Follow all Event Orders and Floorplans

Overview: Opportunity: Banquet Captain Supervise banquet staff during assigned functions, ensuring staff performs in accordance with established guest service and sustainability standards. Your Growth Path Assistant Banquet Manager Assistant Restaurant Manager Banquet Manager Your Focus Check Banquet Staffs Event Orders to ensure that all information is accurate. Check room set-up to see that Banquet Event Order directions are completely followed. Act as point of contact for group representatives. Communicate all Banquet Event Order changes to catering or convention services office and affected departments. Coordinate with banquet staff set-ups, changes and time schedules for all functions. Verify staffing levels for the next day's functions. Adjust schedules accordingly through the addition or cancellation of servers, bartenders, and/or housepersons. Operate as a banquet server when needed; setting up, greeting and serving the guest, and breaking down the function. Inspect banquet are

Overview: Opportunity: Banquet Houseperson Set up, break down, and service meeting rooms in accordance with established guest service and sustainability standards. Potential Career Path Banquet Server Banquet Captain Banquet Manager Essential Job Functions Set up meeting rooms according to banquet event order forms and documents to ensure set up meets guest expectations. Transport awkward and heavy materials such as staging, tables, chairs, dance floors, etc., from storage area to meeting rooms in a safe manner using proper equipment. Break down meeting rooms and return banquet items to storage closet in a neat and organized fashion. Maintain established cleaning schedule of meeting rooms and ballrooms ensuring rooms are presentable at all times. Respond to guest requests for service changes in room set up and assist with information requests regarding other areas of the hotel. Handle guest complaints personally or if necessary seek assistance from supervisor. Follow sustainability gui

Job Details Job Location St Andrews Country Club Property Association - Boca Raton, FL Position Type Part Time Salary Range $21.00 - $22.00 Hourly Description Position Summary: As a Banquet Server at our prestigious private country club, you will play a pivotal role in delivering exceptional dining experiences to our discerning members and guests. Operating within a fast-paced and dynamic environment, you'll be at the forefront of our service team, ensuring flawless execution of banquets, events, and special occasions. Essential Responsibilities: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Service Excellence: Deliver impeccable service standards, embodying the club's commitment to excellence in every interaction with guests. Anticipate and fulfill members' needs promptly and courteously. Event Execution: Execute banquet events with precision, adhering to established service protocols and timelines. Collaborate closely with