Rooms Manager Salary at Southern Sun BETA

The Fine Dining Server at Paradise Valley Country Club is responsible for providing exceptional service to members and guests in the fine dining restaurant. This role involves setting up side stations, performing assigned side work, and ensuring that members and guests have a memorable dining experience. The Fine Dining Server takes orders, communicates with the kitchen, serves meals, checks for member and guest satisfaction, and handles billing and payment. Key Responsibilities: Sets up side station and performs assigned side work. Provides immediate attention to all members/guests upon seating. Fills glasses with ice water, answers questions, and suggests menu items. Takes members' and guests' orders. Places orders with the kitchen and informs cooks about any special cooking instructions. Assembles food on a tray and procures items from each station as necessary. Serves meals and places dishes by courses in front of each person. Checks back to ensure member/guest satisfaction and rep

Job Title: Heat Relief Navigator Department: Phoenix Dining Room Heat Relief Shelter Reports To: Dining Rooms Manager FLSA Status: Non-Exempt TEMPORARY ASSIGNMENT, approximately 4 months Overview: Navigators at our overnight heat relief shelter will play a vital role in connecting individuals experiencing homelessness with essential services, resources, and support networks. The ideal candidate will demonstrate compassion, empathy, and a deep understanding of the challenges facing homeless individuals. The main goal for our Navigators is to work with heat relief residents to help them move forward to more stable and sustainable housing situations. Responsibilities: As this is a 4-month shelter, begin "discharge planning" from day 1. Help residents transition to more appropriate and long-term safe housing. Build trusting relationships with residents through empathetic communication and active listening. Collaborate with local agencies, shelters, faith-based organizations, and community

Job Description Job Description Hello, Thank you for taking an active interest in our attendant position at Plaza Laundromat! We are looking for independent, reliable, detail oriented and caring staff members who are able to work closing shifts 1 pm to 930 pm . Our attendant position entails: Detailed cleaning of the entire laundromat, wiping down machines, tables, restroom, management room, etc. Fluff and Fold (Washing and Folding Laundry for guests and businesses) Talking and connecting with valued customers! :) Ensuring the Laundromat is always clean, and ensuring the laundromat is attended at all times during your shift so that all customers receive excellent service. Please apply if interested. Thank you!

JOB OVERVIEW: Supervise the daily operations of the Front Desk and Food and Beverage to maximize revenues and profits while attaining optimal guest satisfaction. ESSENTIAL JOB FUNCTIONS: Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. Respond to guest's special requests, needs, problems, issues and concerns and accommodate groups to ensure optimal levels of guest satisfaction and repeat business. Implement company programs and supervise the daily operations of the Front Desk and Food and Beverage to comply with SOPS and LSOPs, maximize revenues, and motivate associates to ensure an optimal level of quality service and hospitality are provided to the hotel customers. Supervise the Guest Service Agents, Host, Bartenders, Cooks, breakfast attendants. Remain calm and alert, especially during emergency situations and/or heavy hotel activity, serving as a role model for clerk

GENERAL PURPOSE: The Area Supervisor is a member of the Store Leadership who is responsible for a specific, assigned area of the Store as well as the general operations and supervision of the Store when functioning as the Manager on Duty. Area Supervisors are responsible for opening and closing the Store, supervising Associates, and maintaining a friendly, easy to shop environment. They ensure proper merchandise presentation, and maintain a clean work area at all times. Area Supervisors are also responsible for executing and supervising Company operational processes as needed. ESSENTIAL FUNCTIONS: Maintaining Safe & Secure Environments: Understands that safety is the number one priority and practices safe behaviors in everything they do. Maintains a high level of awareness on the sales floor to create a safe and secure shopping environment for everyone. Immediately corrects or reports any unsafe conditions or practices to Store Leadership. Responsible for security of building including

Who are we looking for? Choice Hotels, one of the worlds largest lodging franchisors, has an exciting new opportunity as our Manager, Cloud Platform in the Platform Developer Experience (DevEx) Services team. The DevEx team oversees our customers developer journey from discovery to building at scale. We aim to provide an onboarding experience which is intuitive and organized, that developers can discover product details, learn implementation specifics, and develop independently. As an Engineering Manager, you'll be a technical leader and people manager, responsible for guiding the team to technical decisions for production services, helping prioritize and organize the team's work, and providing career growth and mentorship opportunities to your team. Are you a seasoned hands-on Engineering leader with a passion to build tools to improve developer productivity, engagement and business outcomes? We invite you to apply today for our Manager, Cloud Platform role today and #MakeItYourChoice

Our Mission: We are professionals committed to serving others, nurturing life, and promoting an individual's ability to thrive. Summary: The Server provides assistance in all dietary functions as directed/instructed, in accordance with established policies and procedures. The Server maintains a pleasant outgoing demeanor and utilizes superior customer service skills in order to enhance the dining room experience for all residents and guests. Qualifications: Must be at least 18 years of age. Must be criminally cleared by Life house background clearance. Be in good health. Must test free from pulmonary tuberculosis at time of health screening and annually thereafter. Have current Food Handlers Card at time of employment and maintain throughout length of employment. Must have dependable transportation and be able to work varying hours as needed. Essential Functions: Supports the philosophy, mission, commitment, vision, and values of The Palazzo. Serve meals to residents and guests of the

Job Type Full-time Description Server Starting at $15.45 an hour Available Schedule (Subject to Change): Full Time / Weekdays and Weekends Vary / 6am-230pm *Must be 16 years of age and older* Location: Royal Oaks Retirement Community 10015 W. Royal Oak Road Sun City, AZ 85351 Cross streets are 99th and Grand Avenue Position Summary: Under the supervision of the Dining Room Manager or Assistant Dining Room Manager, is responsible for providing high quality, friendly service, sets places at dining tables, takes orders, serves food and drinks, and answers inquiries about menus. Brief Overview of Major Duties (please see below for full job description): Greets residents and guests in a friendly manner within two minutes of being seated. Answers questions about food and drinks including their ingredients, preparation and accompanying items. Collects food and drink orders, confirms and repeats order for clarification. Attends to residents' needs when delivering food and checks to ensure gues