Station Manager Salary at Wdev BETA

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model fo

Advertising Copy: We welcome applicants with GIS and Geospatial Technologies (GST) expertise across a range of environmental applications, including global monitoring and assessment, land use change, natural resources planning, climate change impacts, and environmental justice. The Rubenstein School of Environment and Natural Resources (RSENR) is a cross-disciplinary school, with 5 major programs and 4 minors. The Environmental Science Program is the fastest growing major at UVM, with over 500 current students. The Geospatial Technologies (GST) Minor includes over 150 students from across the UVM campus, with additional offerings available to non-degree GST Certificate students. These programs provide an applied course of study, where students learn critical professional skills and disciplinary methodologies to help tackle complex environmental problems. Position: Lecturer, Geospatial Technologies and Environmental Science Programs. Anticipated start date: August 25, 2025. Required Qua

Company Description Job Description ABOUT THE JOB You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now! JOB REQUIREMENTS AND DUTIES You are responsible for everything that happens during your shift.

Responsible for serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Requirements Prepares and serves quality hot and cold beverages (coffee, espresso drinks, tea, blended drinks, etc.) Prepares breakfast sandwiches and lunch sandwiches Takes customer orders and communicates them to other employees for preparation Serves prepared foods Describes menu items, product details, and preparation descriptions to customers and suggests products that may interest them Develops understanding of coffee and tea (different regions, various differences in flavor and blend, etc.) Delivers distinguished and efficient service to all customers, while responding to customer needs Keeps service and seating areas clean, stocks service stations with paper products,beverage preparation items and restocks the sandwich station Keeps retail areas neat and clean Maintains composed demeanor during time

Job Description: With nearly 1,500 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores. Our convenient stores are comprised of: Alltown, Mr. Mike's XtraMart, On the Run and Fast Freddie's. Global is No. 146 in the Fortune 500 list of America's largest corporations. Global is a publicly traded master limited partnership that is a midstream logistics and marketing company that owns, controls, or has access to one of the largest terminal networks of petroleum products and renewable fuels in the Northeast. Global also is one of the largest distributors of gasoline, distillates, residual oil and renewable fuels to wholesalers, retailers and commercial customers in New England and New York. We want YOU to work for Global and be part of our growing company. Where does your future lie and how can we help you get there? Now is your time to join our team! Apply Now! The fresh foods supervisor

Description: Are you a high energy, passionate retail leader who is looking for the next step in their career? Are you someone who loves to help others and work as part of a team? Do you thrive in fast-paced environments and have previous experience in retail, food service or restaurant management? Do you like discounts on gas and free coffee? Then you may be the perfect addition to our team! What We Offer: Competitive Wages Professional Structured Training program Work today, get paid tomorrow through our earned wage access program* Paid Time Off Medical/Health/Dental Coverage 401K with Company Match Team Member Discounts Tuition Reimbursement Employee Assistance Program Health Savings Account Company Spirit Days And much more! Managers In Training will learn how to successfully manage the day to day responsibilities of running an EG America convenience store location from our finest leaders. You can expect to spend time with a Training Manager and Supervising Manager during your trai

The Prep Cook assists in food preparation, in support of running efficient and healthy kitchens in Black Cap Coffee & Bakery shops. The Prep Cook is responsible for quality control, sanitation practices, and preparation of ingredients for sandwich stations. This role is important to the effort of providing customers with excellent, quality products. Requirements Job Responsibilities: Assists in the creation of food offerings Accepts deliveries, slices and portions out appropriately in support of production schedules Pulls ingredients such as meats, cheeses, and breads for preparation and assure that items are properly stored Cooks eggs and prepares products such as burritos, eggs and muffins, etc. Prepares overnight oats and parfaits for following day Prepares smoothie ingredients Prepares seasonings Assists bakers Communicates ingredient inventory needs Performs assigned cleaning duties, typically scheduled daily, weekly, and monthly Follows all health codes and maintain exceptional s

Job Description: The role of the Field Service Technician (internally called Maintenance Technician) will be a critical part of the Vermont Maintenance Department, reporting to the Director of Field Maintenance In this role you will be responsible for helping to maintain 100+ gasoline locations along with a team of technicians. There will be on-call rotations with this position. This is a field-based position where you are working with station dealers and managers on a regular basis. You will be responsible for maintaining Passport and VeriFone POS systems as well as dispensers. We will provide a company-issued work truck for this role. For over 90 years Global Partners LP has been delivering the energy our communities need to grow, move, and thrive. From Alltown Fresh, with its innovative chef-led creations and guest-focused retail experience, to our vast network of over 50 liquid energy terminals across the eastern seaboard and beyond, Global Partner’s integrated network of businesse