CHEF jobs in Fayetteville, NC

F
Chef manager
  • FISD
  • Southern Pines, NC FULL_TIME
  • FISD

    Salary : $60000 / year - $65000 / year

    Pay Grade : 11

    Other Forms of Compensation :

    Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.

    Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.

    But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.

    By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life.

    We believe in nourishing the whole person , creating community through great food and programming, and doing what’s right , every time.

    We are Nourishing a Brighter Future.

    Job Summary

    This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business.

    In this role you will be responsible for the success of both the culinary and food service operation.

    Key Responsibilities :

    • Full culinary management of food service operation to include inventory, ordering and receiving
    • Knowledge of P&L accountability and contract-managed service experience is desirable
    • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products
    • Possesses a passion for sustainability

    Preferred Qualifications :

    • Must have a working knowledge of HACCP
    • Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
    • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
    • Experience with exposition cooking needed
    • Knowledge of P&L accountability and contract-managed service experience is desirable
    • ServSafe certified is a plus
    • Last updated : 2024-04-23

  • 1 Day Ago

C
Chef Manager
  • Compass Group Careers
  • Fayetteville, NC FULL_TIME
  • Canteen Position Title: Chef Manager Fayetteville, NC. Monday - Friday Growth. Opportunity. Excellence.Canteen brings break time to everyone. We combine food, service, and experience backed by industr...
  • 8 Days Ago

C
Chef Manager
  • Compass Group Careers
  • Fayetteville, NC FULL_TIME
  • Canteen Position Title: Chef Manager Fayetteville, NC. Monday - Friday Growth. Opportunity. Excellence.Canteen brings break time to everyone. We combine food, service, and experience backed by industr...
  • 8 Days Ago

C
Chef Manager
  • CRH
  • Fayetteville, NC FULL_TIME
  • Job Description The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and clie...
  • 13 Days Ago

A
Chef - Catering and Dinner Service
  • Agora Bakery and Cafe
  • Pinehurst, NC FULL_TIME
  • Position Overview: We are seeking a talented and experienced Chef to join our culinary team, focusing on catering and dinner services. This role is instrumental in providing exceptional dining experie...
  • 30 Days Ago

C
CHEF MANAGER - FISD - SOUTHERN PINES, NC
  • Compass Group USA
  • Southern Pines, NC FULL_TIME
  • Salary: $60000 / year - $65000 / year Pay Grade: 11 Other Forms of Compensation: Flik Independent School Dining has been leading the way in transforming private and independent school foodservice acro...
  • 28 Days Ago

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0 CHEF jobs found in Fayetteville, NC area

O
Cook
  • Old Chicago - Hourly
  • Fayetteville, NC
  • NOW HIRING / IMMEDIATELY HIRING: LINE COOKS, PREP COOKS & PIZZA COOKS Come help craft our made-from-scratch, mouth-water...
  • 4/26/2024 12:00:00 AM

R
Line Cook
  • Red Robin Gourmet Burgers
  • Fayetteville, NC
  • Heart of House Team Members**Red Robin** isn't your typical burger restaurant. We're a team filled with unbridled energy...
  • 4/26/2024 12:00:00 AM

L
Deli Clerk PT  Pinehurst  NC
  • Lowes Foods
  • Pinehurst, NC
  • Overview: To provide excellent guest service through deli department activities. Responsibilities: 1. Provide polite, fr...
  • 4/25/2024 12:00:00 AM

A
Chef Manager
  • Aramark
  • Fayetteville, NC
  • **Chef Manager - Methodist University (Relocation Assistance Available)** **Fayetteville, NC** Posted 18 days ago **Job ...
  • 4/24/2024 12:00:00 AM

F
Dishwasher
  • First Watch Restaurants, Inc.
  • Fayetteville, NC
  • Overview: Text BACON to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever an...
  • 4/22/2024 12:00:00 AM

F
Busser
  • First Watch Restaurants, Inc.
  • Fayetteville, NC
  • Overview: Text BACON to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever an...
  • 4/22/2024 12:00:00 AM

L
Deli Clerk PT
  • Lowes Foods
  • Southern Pines, NC
  • Overview: To provide excellent guest service through deli department activities. Responsibilities: 1. Provide polite, fr...
  • 4/22/2024 12:00:00 AM

M
COOK (PART-TIME)
  • Morrison Healthcare
  • Fayetteville, NC
  • **COOK (PART-TIME)** **Location**: Vantage Point Behavioral Health Hospital, 4253 N Crossover Road, Fayetteville, AR 727...
  • 4/22/2024 12:00:00 AM

Fayetteville (/ˈfeɪətˌvɪl/) is a city in Cumberland County, North Carolina, United States. It is the county seat of Cumberland County, and is best known as the home of Fort Bragg, a major U.S. Army installation northwest of the city. Fayetteville has received the All-America City Award from the National Civic League three times. As of the 2010 census it had a population of 200,564, with an estimated population of 204,408 in 2013. It is the 6th-largest city in North Carolina. Fayetteville is in the Sandhills in the western part of the Coastal Plain region, on the Cape Fear River. With an estima...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$40,512 to $55,305
Fayetteville, North Carolina area prices
were up 1.5% from a year ago

CHEF
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
October 31, 2022
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
February 28, 2023
Plans regular and modified menus according to established guidelines.
March 12, 2023
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 12, 2023
Documents waste and spoilage using appropriate forms.
April 22, 2023
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
April 27, 2023
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
May 01, 2023
Performs other duties as assigned by store, regional, or national leadership.
May 02, 2023
Completes and utilizes daily production worksheets and waste log sheets.
May 04, 2023
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
May 21, 2023