How much does a Head Pastry Chef make in Adairsville, GA? The average Head Pastry Chef salary in Adairsville, GA is $63,070 as of April 24, 2024, but the range typically falls between $54,340 and $71,840. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

Head Pastry Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Head Pastry Chef Salary $46,392 Adairsville,GA April 24, 2024
25th Percentile Head Pastry Chef Salary $54,340 Adairsville,GA April 24, 2024
50th Percentile Head Pastry Chef Salary $63,070 Adairsville,GA April 24, 2024
75th Percentile Head Pastry Chef Salary $71,840 Adairsville,GA April 24, 2024
90th Percentile Head Pastry Chef Salary $79,825 Adairsville,GA April 24, 2024
25% $54,340 10% $46,392 90% $79,825 75% $71,840 $63,070 50%(Median) Didn’t find job title? Click
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Job Description

The Head Pastry Chef tests and develops recipes. Directs and oversees the pastry and baking functions of the kitchen(s), including menu development, inventory and purchasing of supplies, and cost control. Being a Head Pastry Chef may be responsible for the creation of dessert menus to maximize profits and minimize loss. Monitors customer satisfaction. In addition, Head Pastry Chef requires an understanding of federal, state, and local food sanitation regulations. Requires a bachelor's degree. Typically reports to an Executive Chef. The Head Pastry Chef manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Working as a Head Pastry Chef typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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Job Openings for Head Pastry Chef in Adairsville, GA
  • InterContinental Hotels - Hotel [Kitchen Staff / Pastry Cook] As a Pastry Chef at InterContinental Hotels, you'll: Direct pastry & baking kitchen activitie...
    - 4 Days Ago
  • Pastry Chef. Job Category****:** Culinary **Requisition Number****:** PASTR002859 Showing 1 location **Job Details. Description. JOB SUMMARY** The overall ...
    - 3 Days Ago
  • Capital City Club. Assistant Pastry Chef. Overview. Capital City Club Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focu...
    - 1 Day Ago
  • Cherokee Town & Country Club** in **Atlanta, GA** is seeking to hire a **full-time Assistant Pastry Chef** to assist the Executive Pastry Chef in the prepa...
    - 2 Days Ago
  • Job Type. Full-time. Description. WHO WE ARE. The Salty is an artisan donut shop that focuses on chef-made, craft donuts that rotate based on seasonality. ...
    - 3 Days Ago
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54340
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63070

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56280
72940
64570
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Head Pastry Chef in Adairsville, GA. The base salary for Head Pastry Chef ranges from $54,340 to $71,840 with the average base salary of $63,070. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $56,280 to $72,940 with the average total cash compensation of $64,570.
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54340
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About Adairsville, Georgia    Adairsville is a city in Bartow County, Georgia, United States. As of the 2010 census, the city had a population of 4,648. Adairsville is approximatel....More

Adairsville, Georgia  area prices were up 1.4% from a year ago    View the Cost of Living in Adairsville, Georgia

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