upper level job

How much does an Pastry Sous Chef make in Moncks Corner, SC? The average Pastry Sous Chef salary in Moncks Corner, SC is $33,980 as of May 28, 2024, but the range typically falls between $29,120 and $40,470. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

Pastry Sous Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Pastry Sous Chef Salary $24,695 Moncks Corner,SC May 28, 2024
25th Percentile Pastry Sous Chef Salary $29,120 Moncks Corner,SC May 28, 2024
50th Percentile Pastry Sous Chef Salary $33,980 Moncks Corner,SC May 28, 2024
75th Percentile Pastry Sous Chef Salary $40,470 Moncks Corner,SC May 28, 2024
90th Percentile Pastry Sous Chef Salary $46,379 Moncks Corner,SC May 28, 2024
25% $29,120 10% $24,695 90% $46,379 75% $40,470 $33,980 50%(Median) Didn’t find job title? Click
Change Search Criteria

Job Description

The Pastry Sous Chef is responsible for the production and presentation of pastries and other baked goods. Assists the Executive Pastry Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Being a Pastry Sous Chef requires 4-6 years of experience in the field or in a related area. Oversees the activities of the pastry staff in the absence of the Executive Pastry Chef. In addition, Pastry Sous Chef requires an understanding of federal, state, and local food sanitation regulations. May require a bachelor's degree. Typically reports to an Executive Pastry Chef. The Pastry Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Working as a Pastry Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

Employers: Job Description Management Tool

Job Openings for Pastry Sous Chef in Moncks Corner, SC
  • Sous Chef, Healthcare Food Service. St Francis Downtown Hospital. Salary $55,000.00. Sous Chef. Support the healing journey for patients and their loved on...
    - 4 Days Ago
  • Are you a professional Sous Chef that is looking to get out of the late restaurant hours and move into a role where you can make IMPACT. . If so, THIS role...
    - 2 Days Ago
  • Are you a professional Sous Chef that is looking to get out of the late restaurant hours and move into a role where you can make IMPACT. . If so, THIS role...
    - 2 Days Ago
  • Park And Grove - JobID: 100-136230912 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Park And Grove, you'll: Inspect and clean food preparation area...
    - 3 Days Ago
  • Oak View Group - Greenville SC Convention Center [Kitchen Supervisor / Cook] As a Sous Chef at Oak View Group, you'll: Supervise all line set-up, prep and ...
    - 1 Day Ago

Career Path for this job

  1. This Job:

    Pastry Sous Chef

    1 - 3 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Chef Boulanger

    3 + years experience
    Associate's Degree

Not the job you're looking for? Search more salaries here:

Are you an HR manager or compensation specialist?

Salary.com's CompAnalyst platform offers:

  • Detailed skills and competency reports for specific positions
  • Job and employee pricing reports
  • Compensation data tools, salary structures, surveys and benchmarks.
Learn about CompAnalyst

Take just three simple steps below to generate your own personalized salary report

Step 1 of 3

Understand the total compensation opportunity for a Pastry Sous Chef, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
29120
40470
33980

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
30340
41710
34610
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Pastry Sous Chef in Moncks Corner, SC. The base salary for Pastry Sous Chef ranges from $29,120 to $40,470 with the average base salary of $33,980. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $30,340 to $41,710 with the average total cash compensation of $34,610.
Step 2 of 3

Discover how your pay is adjusted for skills, experience, and other factors

How much should you be paid?

For a real-time salary target, tell us more about your role in the four categories below.

29120
40470

 

Step 3 of 3

How much should you be paid?

About Moncks Corner, South Carolina    Moncks Corner is a town in and the county seat of Berkeley County, South Carolina, United States. The population was 7,885 at the 2010 census. As defi....More

Moncks Corner, South Carolina  area prices were up 1.5% from a year ago    View the Cost of Living in Moncks Corner, South Carolina

Pastry Sous Chef Salary in popular cities: ColumbiaCharlestonNorth Charleston

Recently searched related titles: Chocolatier

Recently searched related titles: Youth Activities Manager, Sales Administration, Assistant Bank Manager

Jobs with a similar salary range to Pastry Sous Chef : Baker, Pastry

Salary estimation for Pastry Sous Chef at companies like : MinnesotaCare, Flushing Christian School, Mabec Systems Inc

Jobs with a similar salary range to Pastry Sous Chef : Head Baker, Artisan Baker, Assistant Baker