Banquet Manager Salary in Taunton, Massachusetts

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Banquet Manager Salary in Taunton, MA

How much does a Banquet Manager make in Taunton, MA? The average Banquet Manager salary in Taunton, MA is $56,092 as of April 24, 2024, but the range typically falls between $43,432 and $68,877. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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Banquet Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Banquet Manager Salary $31,905 Taunton,MA April 24, 2024
25th Percentile Banquet Manager Salary $43,432 Taunton,MA April 24, 2024
50th Percentile Banquet Manager Salary $56,092 Taunton,MA April 24, 2024
75th Percentile Banquet Manager Salary $68,877 Taunton,MA April 24, 2024
90th Percentile Banquet Manager Salary $80,516 Taunton,MA April 24, 2024
25% $43,432 10% $31,905 90% $80,516 75% $68,877 $56,092 50%(Median) Didn’t find job title? Click
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Check out Banquet Manager Job Openings in Taunton, Massachusetts

BANQUET COOK

Fairmont Hotel - Boston, MA

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BANQUET LINE COOK

Davidson Hospitality Group - Cambridge, MA

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BANQUET CAPTAIN

Oak View Group - Worcester, MA

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BANQUET CHEF

Davidson Hospitality Group - Cambridge, MA

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What skills does a Banquet Manager need?

Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

1.

Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.

2.

Accounting: Creating financial statements and reports based on the summary of financial and business transactions.

3.

Futures: Futures are derivative financial contracts obligating the buyer to purchase an asset or the seller to sell an asset at a predetermined future date and set price.

See More Skills
Leadership 5.98%
Accounting 1.73%
Futures 1.32%
Others 90.97%

Job Description for Banquet Manager

Banquet Manager plans, directs and coordinates banquets held within the establishment. Negotiates contracts, assists in the selection of menu items, schedules banquet staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Banquet Manager develops and maintains banquet accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Banquet Manager typically reports to a head of a unit/department. The Banquet Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)... View full job description

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Salary.com job board provides millions of Banquet Manager information for you to search for. Click on search button below to see Banquet Manager job openings or enter a new job title here.

Job Openings for Banquet Manager in Taunton, MA
  • Fairmont Hotel - Boston, MA
    Fairmont Hotel - JobID: REF26589U [Kitchen Staff / Grill Cook / Line Cook] As a Banquet Cook at Fairmont Hotel, you'll: Prepare and service all food items ...
    - 4 Days Ago
  • Davidson Hospitality Group - Cambridge, MA
    Davidson Hospitality Group - 8382 [Kitchen Staff / Grill Cook / Prep Cook] As a Banquet Line Cook at Davidson Hospitality Group, you'll: Prepare and cook f...
    - 4 Days Ago
  • Oak View Group - Worcester, MA
    Oak View Group - Polar Park [Kitchen Manager / Catering Supervisor] As a Banquet Captain at Oak View Group, you'll: Coordinate and oversee entire banquet f...
    - 2 Days Ago
  • Davidson Hospitality Group - Cambridge, MA
    Davidson Hospitality Group - 6871 [Kitchen Supervisor / Cook] As a Banquet Chef at Davidson Hospitality Group, you'll: Create culinary masterpieces for lar...
    - 4 Days Ago
  • Fairmont Hotel - Boston, MA
    Fairmont Hotel - JobID: REF16713K [Beverage Server / Barback] As a Banquet Barback at Fairmont Hotel, you'll: Retrieve requisitions/orders from storeroom. ...
    - 4 Days Ago
Those that have already made the climb...
Marc Bruno, SVP & Chief Operating Officer
Aramark
Aramark provides food and facilities services to education, healthcare, business and industry, sports, leisure, and corrections clients in the United States and internationally. It operates through two segments, Food and Support Services United States, and Food and Support Services International. The company offers foo... More
Fiscal Year Ended in 2023
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Banquet Manager Pay Difference by Location

Banquet Manager salary varies from city to city. Compared with national average salary of Banquet Manager, the highest Banquet Manager salary is in San Francisco, CA, where the Banquet Manager salary is 25.0% above. The lowest Banquet Manager salary is in Miami, FL, where the Banquet Manager salary is 3.5% lower than national average salary.

City, State Compared to national average
City, State San Francisco, CA Compared to national average
+ 25.0%
City, State Washington, DC Compared to national average
+ 11.3%
City, State Miami, FL Compared to national average
-3.5%
City, State Chicago, IL Compared to national average
+ 4.9%
City, State Boston, MA Compared to national average
+ 12.1%
City, State New York, NY Compared to national average
+ 16.8%
City, State Dallas, TX Compared to national average
-1.3%

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Understand the total compensation opportunity for a Banquet Manager, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
43432
68877
56092

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
47993
75990
61997
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Banquet Manager in Taunton, MA. The base salary for Banquet Manager ranges from $43,432 to $68,877 with the average base salary of $56,092. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $47,993 to $75,990 with the average total cash compensation of $61,997.
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43432
68877

 

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About Taunton, Massachusetts    According to the United States Census Bureau, the city has a total area of 48.4 square miles (125.4 km2), of which 46.4 square miles (120.1 km2) is la....More

Taunton, Massachusetts  area prices were up 1.6% from a year ago    View the Cost of Living in Taunton, Massachusetts

Banquet Manager Salary in popular cities: Boston, Worcester, Springfield

Skills associated with Banquet Manager: Venue Logistics, Bookings and Reservations, Catering Operations, Event Planning and Management ...More

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