How much does a Catering Manager make in Cameron, OH? The average Catering Manager salary in Cameron, OH is $47,333 as of May 28, 2024, but the range typically falls between $40,198 and $56,215. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

Catering Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Catering Manager Salary $33,702 Cameron,OH May 28, 2024
25th Percentile Catering Manager Salary $40,198 Cameron,OH May 28, 2024
50th Percentile Catering Manager Salary $47,333 Cameron,OH May 28, 2024
75th Percentile Catering Manager Salary $56,215 Cameron,OH May 28, 2024
90th Percentile Catering Manager Salary $64,302 Cameron,OH May 28, 2024
25% $40,198 10% $33,702 90% $64,302 75% $56,215 $47,333 50%(Median) Didn’t find job title? Click
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What skills does a Catering Manager need?

Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

1.

Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.

2.

HACCP: HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement to manufacturing and consumption of the finished product.

3.

Community Marketing: Community marketing is a strategy to engage an audience in an active, non-intrusive prospect and customer conversation

Customer Service 5.9%
HACCP 1.45%
Community Marketing 0.81%
Others 91.84%
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Job Description for Catering Manager

Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)... View full job description

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Job Openings for Catering Manager in Cameron, OH
  • Giant Eagle - 34310 Aurora Rd [CDL Truck Driver] As a Driver at Giant Eagle, you'll: Drive tractor trailers in a safe and courteous manner. Follow all loca...
    - 5 Days Ago
  • Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to o...
    - 2 Days Ago
  • Catering Server. Job Category****:** Food & Beverage **Requisition Number****:** CATER006177 Showing 1 location **Job Details. Description. The Role. The C...
    - 2 Days Ago
  • Buehler's Fresh Foods is an employee-owned chain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to t...
    - 5 Days Ago
  • Description. We have a part time opening for a Catering Manager. Must be able to work varying shift(s) per week and be available weekdays. Must be at least...
    - 3 Days Ago
Those that have already made the climb...
Marc Bruno, SVP & Chief Operating Officer
Aramark provides food and facilities services to education, healthcare, business and industry, sports, leisure, and corrections clients in the United States and internationally. It operates through two segments, Food and Support Services United States, and Food and Support Services International. The company offers foo... More
Fiscal Year Ended in 2023
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Catering Manager salary varies from city to city. Compared with national average salary of Catering Manager, the highest Catering Manager salary is in San Francisco, CA, where the Catering Manager salary is 25.0% above. The lowest Catering Manager salary is in Miami, FL, where the Catering Manager salary is 3.5% lower than national average salary.

City, State Compared to national average
City, State San Francisco, CA Compared to national average
+ 25.0%
City, State Washington, DC Compared to national average
+ 11.3%
City, State Miami, FL Compared to national average
-3.5%
City, State Chicago, IL Compared to national average
+ 4.9%
City, State Boston, MA Compared to national average
+ 12.1%
City, State New York, NY Compared to national average
+ 16.8%
City, State Dallas, TX Compared to national average
-1.3%

Take just three simple steps below to generate your own personalized salary report

Step 1 of 3

Understand the total compensation opportunity for a Catering Manager, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
40198
56215
47333

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
44343
61346
51602
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Catering Manager in Cameron, OH. The base salary for Catering Manager ranges from $40,198 to $56,215 with the average base salary of $47,333. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $44,343 to $61,346 with the average total cash compensation of $51,602.
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40198
56215

 

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About Cameron, Ohio    Cameron is an unincorporated community in eastern Adams Township, Monroe County, Ohio, United States. Although it is unincorporated, it has a post of....More

Cameron, Ohio  area prices were up 1.2% from a year ago    View the Cost of Living in Cameron, Ohio

Catering Manager Salary in popular cities: ColumbusClevelandCincinnati

Skills associated with Catering Manager: Staff Scheduling, Event Planning and Management, Catering Operations, Project Coordination ...More

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Salary estimation for Catering Manager at companies like : Document Processing Services, Elmwood Park New Jersey Regional Chamber of Commerce, Intl Society of Fire Service Instructors

Jobs with a similar salary range to Catering Manager : Catering Administrator, Catering Captain, Corporate Educator