How much does a Chef Manager make in Bridgeport, CT? The average Chef Manager salary in Bridgeport, CT is $114,462 as of March 01, 2025, but the salary range typically falls between $100,082 and $131,575. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

Search Chef Manager Jobs in Bridgeport, CT

25% $100,082 10% $86,990 90% $147,155 75% $131,575 $114,462 50%(Median)
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Chef Manager

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Job Openings for Chef Manager in Bridgeport, CT
Riggs Distributing Inc. Headquarters - Burlingame , CA
As the showroom is also a fully functional event space, the Chef must also have the ability to host and manage all events. Riggs Distributing has a time-tested and proven go-to-market strategy that ...
Culinary Agents - Today
Specialty Restaurants - Burbank , CA
Management Referral Program with up to a $4,000 payout for qualifying management positions What You ... Experience as a Chef managing BOH operations at a venue brining in a minimum of 10MM in F&B revenue ...
LinkedIn - 59 days ago
Must maintain a valid Food Safety Manager Certification (training provided) * Must maintain Sexual ... sous chef in a full service facility or a combination of experience and education that would ...
LinkedIn - Today
Happy Crane - San Francisco , CA
Medical + Leadership Training Role The Sous Chef will support the Chef de Cuisine with leading and managing the kitchen in a highly anticipated new contemporary Chinese restaurant in the heart of San ...
Culinary Agents - 1 day ago
Destroyer - Culver City , CA
DESTROYER destroyer.la We are searching to find chefs who are interested in joining a team ... California Manager Food Handler Certificate, RBS Certification Our ideal candidate possesses a ...
Culinary Agents - 6 days ago
El Encanto, A Belmond Hotel - Santa Barbara , CA
In addition, responsibilities will include managing and training kitchen staff, establishing ... Requirements A sous chef is the second in command in a kitchen, responsible for overseeing day-to ...
LinkedIn - 17 days ago

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Understand the total compensation opportunity for a Chef Manager, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
100082
131575
114462

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
102579
137175
117706
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Chef Manager in Bridgeport, CT. The base salary for Chef Manager ranges from $100,082 to $131,575 with the average base salary of $114,462. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $102,579 to $137,175 with the average total cash compensation of $117,706.

Discover how your pay is adjusted for skills, experience, and other factors

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For a real-time salary target, tell us more about your role in the four categories below.

100082
131575

 

About Bridgeport, Connecticut    Bridgeport is a historic seaport city in the U.S. state of Connecticut. It is in Fairfield County, at the mouth of the Pequonnock River on Long Island....More

Bridgeport, Connecticut  area prices were up 1.7% from a year ago

Chef Manager Salary in popular cities: New HavenHartfordStamford

Skills associated with Chef Manager: #develop, Corporate+, Direct

Jobs with a similar salary range to Chef Manager : Traveling Chef, Kitchen Chef, Lead Chef