Foodservice Manager Salary

Foodservice Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Foodservice Manager Salary $55,354 US March 01, 2025
25th Percentile Foodservice Manager Salary $62,334 US March 01, 2025
50th Percentile Foodservice Manager Salary $70,000 US March 01, 2025
75th Percentile Foodservice Manager Salary $80,865 US March 01, 2025
90th Percentile Foodservice Manager Salary $90,756 US March 01, 2025
25% $62,334 10% $55,354 90% $90,756 75% $80,865 $70,000 50%(Median) Didn’t find job title? Click

How much does a Foodservice Manager earn in the United States?

As of March 01, 2025, a Foodservice Manager in the United States earns an average salary of $70,000 per year.
A Foodservice Manager's salary can be paid hourly, weekly or monthly depending on the company and job type. Most part-time jobs will be paid hourly or weekly. Using the salary calculator, the average pay comes out to be about $34 an hour, $1,346/week, or $5,833/month.
The average salary of a Foodservice Manager ranges from $62,334 to $80,865. The average salary range for a Foodservice Manager varies widely, which indicates that there are many opportunities for advancement, promotions, and salary increases. These opportunities depend on many factors, including skills, education, certifications, location, and years of experience.
According to job salary data displays, Foodservice Manager in District of Columbia and California are high in demand. Foodservice Manager in District of Columbia earn an average salary of $77,910 per year, which is $7,910(11.3%) more than the national average of $70,000. District of Columbia is ranked as the top salary of a Foodservice Manager nationwide.

What is the Average Foodservice Manager Salary by City?

Below is a list of the average salaries for a Foodservice Manager in 10 cities in the United States. We've identified 354 cities where the typical salary for a Foodservice Manager job is above the national average. The highest paying city for a Foodservice Manager is in San Jose, CA, and the average salary for a Foodservice Manager job is $87,850, which is higher than the national average.
This is followed by Santa Clara, CA and Fremont, CA in second and third places, which beat the national average by $17,850(25.5%) and $17,710(25.3%) respectively. In fourth place is Daly City, CA, which pays $17,500(25%), above the national average. San Francisco, CA, Oakland, CA and Berkeley, CA continue the rankings.
Based on the summary of average salaries paid by cities, the Foodservice Manager job market in San Jose, CA is relatively active with a higher-paying salary compared to other cities in the United States.
Finally, Foodservice Manager jobs pay differently based on the city, even if they are in the same state. The cost of living might be a key factor when considering the location and salary of a Foodservice Manager position.
CITY Annual Salary Monthly Pay Weekly Pay Hourly Wage
San Jose $87,850 $7,321 $1,689 $42
Santa Clara $87,850 $7,321 $1,689 $42
Fremont $87,710 $7,309 $1,687 $42
Daly City $87,500 $7,292 $1,683 $42
San Francisco $87,500 $7,292 $1,683 $42
Oakland $85,400 $7,117 $1,642 $41
Berkeley $85,400 $7,117 $1,642 $41
Hayward $85,260 $7,105 $1,640 $41
Union City $81,760 $6,813 $1,572 $39
West New York $81,760 $6,813 $1,572 $39

What Similar Jobs are Paid to Foodservice Manager in the U.S.?

There are 4 jobs that we find are related to the Foodservice Manager job category,these similar jobs include Foodservice Consultant,Foodservice Director,Foodservice Sales,and Foodservice Specialist.
All of these 4 jobs are paid between $27,794 to $121,143, and the Foodservice Director gets the highest paid with $121,143 from them. Those similar job salaries are paid differently by many factors such as company size, department base, responsibility, and others. If you're qualified to be hired for one of these similar jobs to the Foodservice Manager, you could refer to the below list of job salaries based on market prices in the United States.
JOB TITLE Annual Salary Monthly Pay Weekly Pay Hourly Wage
Foodservice Consultant $60,807 $5,067 $1,169 $29
Foodservice Director $121,143 $10,095 $2,330 $58
Foodservice Sales $52,920 $4,410 $1,018 $25
Foodservice Specialist $27,794 $2,316 $535 $13