Casino Line Cook Supervisor Salary in Michigan
How Much Does a Casino Line Cook Supervisor make?
Casino Line Cook Supervisor made a median salary around $52,941 in March, 2025.
The best-paid 25 percent made $61,731 probably that year, while the lowest-paid 25 percent made around $46,017.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out
Casino Line Cook Supervisor
jobs in
Michigan
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Best-Paying Cities for Casino Line Cook Supervisor
The metropolitan areas that pay the highest salary in the Casino Line Cook Supervisor profession are Saline
, Ypsilanti
, Ann Arbor
, Dexter
, Salem
.
| Saline, MI | $55,033 |
| Ypsilanti, MI | $55,033 |
| Ann Arbor, MI | $55,033 |
| Dexter, MI | $55,033 |
| Salem, MI | $54,979 |
Best-Paying States for Casino Line Cook Supervisor
The states and districts that pay Casino Line Cook Supervisor the highest salary are District of Columbia (around $59,699)
, California (around $59,163)
, New Jersey (around $58,787)
, Alaska (around $58,412)
, and Massachusetts (around $58,358)
.
| District of Columbia | $59,699 |
| California | $59,163 |
| New Jersey | $58,787 |
| Alaska | $58,412 |
| Massachusetts | $58,358 |
What is the Career Path of Casino Line Cook Supervisor?
A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.
The first career path typically progresses to
Kitchen Manager.
The second career path typically progresses to
Pastry Chef.
Besides, Casino Line Cook Supervisor can also turn to other related jobs, including
Line Cook - Casino
,
Cook Supervisor - Casino
,
Line Cook
and
Fast Food/Line Cook
.
Frequently Asked Questions for Casino Line Cook Supervisor
Q:
What is the salary range of Casino Line Cook Supervisor in Michigan?
A:
In 2025
, the lowest-paid Casino Line Cook Supervisor in Michigan earned an average annual salary of $46,017
, while the highest-paid made $61,731.
Q:
What is the salary for a Casino Line Cook Supervisor in California?
A:
Casino Line Cook Supervisor employed in California earned an average salary of $59,163 in 2025.
Average Casino Line Cook Supervisor Pay vs. Other Jobs
Casino Line Cook Supervisor earned an average salary of $52,941 in 2025.
Other jobs related to Casino Line Cook Supervisor earned the following average salary in March, 2025.
Line Cook - Casino
made $36,944
,
Cook Supervisor - Casino
made $46,799
,
Line Cook
and
Fast Food/Line Cook
made $36,714
and $28,000 respectively
.
Relevant Jobs of Casino Line Cook Supervisor
There is currently no job description for Line Cook - Casino, be the first to
submit
the job responsibilities for Line Cook - Casino.
There is currently no job description for Cook Supervisor - Casino, be the first to
submit
the job responsibilities for Cook Supervisor - Casino.
Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience.
The Fast Food/Line Cook measures, mixes, and seasons menu items according to the facility's standards. Prepares food for service in a fast-food or short-order setting following pre-set guidelines. Being a Fast Food/Line Cook typically reports to a supervisor or manager. May require a high school diploma or its equivalent. Being a Fast Food/Line Cook possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience.
Employee Dining Room Cook - Casino prepares food to be served in the employee dining room. Cooks meals based on established recipes and employee requests. Being an Employee Dining Room Cook - Casino ensures meal quality and employee satisfaction. May require a high school diploma or its equivalent. Additionally, Employee Dining Room Cook - Casino typically reports to a supervisor. The Employee Dining Room Cook - Casino may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area.