How Much Does a Culinary Staff make?

Culinary Staff made a median salary around $37,172 in January, 2025. The best-paid 25 percent made $41,971 probably that year, while the lowest-paid 25 percent made around $33,984. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out Culinary Staff jobs in Colorado Springs, Colorado

Staff Development Coordinator (RN)

MediLodge of Grand Rapids - GRAND RAPIDS, MI

Staff Development Coordinator/Infection Prevention Nurse

Windsor Health and Rehabilitation Center - SALEM, OR

Staff Development Coordinator (Registered Nurse/RN)

Life Care Center of The North Shore - LYNN, MA

Staff Pharmacist

Covelo Direct - ALTOONA, PA

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Best-Paying Cities for Culinary Staff

The metropolitan areas that pay the highest salary in the Culinary Staff profession are Boulder , Eldorado Springs , Jamestown , Louisville , Niwot .
Boulder, CO $39,190
Eldorado Springs, CO $39,190
Jamestown, CO $39,190
Louisville, CO $39,190
Niwot, CO $39,190

Best-Paying States for Culinary Staff

The states and districts that pay Culinary Staff the highest salary are District of Columbia (around $41,581) , California (around $41,207) , New Jersey (around $40,946) , Alaska (around $40,684) , and Massachusetts (around $40,647) .
District of Columbia $41,581
California $41,207
New Jersey $40,946
Alaska $40,684
Massachusetts $40,647

What is the Career Path of Culinary Staff?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Culinary Staff, the first career path typically starts with a Cook II position , and then progresses to Cook III.

The second career path typically progresses to Cook - Institution.

The third career path typically progresses to Senior Line Cook.

Additionally, the fourth career path typically progresses to Senior Prep Cook.

Besides, Culinary Staff can also turn to other related jobs, including Culinary Services Manager , Culinary Instructor , Culinary Manager and Culinary Chef .

Frequently Asked Questions for Culinary Staff

Q: What is the salary range of Culinary Staff in Colorado Springs, CO?
A: In 2025 , the lowest-paid Culinary Staff in Colorado Springs, CO earned an average annual salary of $33,984 , while the highest-paid made $41,971.
Q: What is the salary for a Culinary Staff in California?
A: Culinary Staff employed in California earned an average salary of $41,207 in 2025.

Average Culinary Staff Pay vs. Other Jobs

Culinary Staff earned an average salary of $37,172 in 2025. Other jobs related to Culinary Staff earned the following average salary in January, 2025. Culinary Services Manager made $84,000 , Culinary Instructor made $49,851 , Culinary Manager and Culinary Chef made $91,475 and $53,101 respectively .

Relevant Jobs of Culinary Staff

Culinary Services Manager - Average Salary $84,000
The Culinary Services Manager oversees food and beverage inventory and budget control. Manages the daily activities of the organization's food and beverage function. Being a Culinary Services Manager assists in the planning and coordination of special events. Assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. In addition, Culinary Services Manager may require an associate's degree or its equivalent. Typically reports to a head of a unit/department. The Culinary Services Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Working as a Culinary Services Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes.
Culinary Instructor - Average Salary $49,851
There is currently no job description for Culinary Instructor, be the first to submit the job responsibilities for Culinary Instructor.
Culinary Manager - Average Salary $91,475
There is currently no job description for Culinary Manager, be the first to submit the job responsibilities for Culinary Manager.
Culinary Chef - Average Salary $53,101
There is currently no job description for Culinary Chef, be the first to submit the job responsibilities for Culinary Chef.
Culinary Director - Average Salary $110,320
There is currently no job description for Culinary Director, be the first to submit the job responsibilities for Culinary Director.