Culinary Staff Salary in Rochester, MN
How Much Does a Culinary Staff make?
Culinary Staff made a median salary around $37,906 in May, 2025.
The best-paid 25 percent made $42,803 probably that year, while the lowest-paid 25 percent made around $34,653.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out
Culinary Staff
jobs in
Rochester, Minnesota
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Best-Paying Cities for Culinary Staff
The metropolitan areas that pay the highest salary in the Culinary Staff profession are Saint Paul
, Mendota
, Hopkins
, Minnetonka
, Minneapolis
.
| Saint Paul, MN | $39,573 |
| Mendota, MN | $39,573 |
| Hopkins, MN | $39,573 |
| Minnetonka, MN | $39,573 |
| Minneapolis, MN | $39,573 |
Best-Paying States for Culinary Staff
The states and districts that pay Culinary Staff the highest salary are District of Columbia (around $41,865)
, California (around $41,706)
, Massachusetts (around $41,150)
, Washington (around $40,999)
, and New Jersey (around $40,984)
.
| District of Columbia | $41,865 |
| California | $41,706 |
| Massachusetts | $41,150 |
| Washington | $40,999 |
| New Jersey | $40,984 |
What is the Career Path of Culinary Staff?
A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.
For Culinary Staff, the first career path typically starts with a Cook II position , and then progresses to Cook III.
The second career path typically progresses to Cook - Institution.
The third career path typically progresses to Senior Line Cook.
Additionally, the fourth career path typically progresses to Senior Prep Cook.
Besides, Culinary Staff can also turn to other related jobs, including
Culinary Services Manager
,
Culinary Instructor
,
Culinary Manager
and
Culinary Chef
.
Frequently Asked Questions for Culinary Staff
Q:
What is the salary range of Culinary Staff in Rochester, MN?
A:
In 2025
, the lowest-paid Culinary Staff in Rochester, MN earned an average annual salary of $34,653
, while the highest-paid made $42,803.
Q:
What is the salary for a Culinary Staff in California?
A:
Culinary Staff employed in California earned an average salary of $41,706 in 2025.
Average Culinary Staff Pay vs. Other Jobs
Culinary Staff earned an average salary of $37,906 in 2025.
Other jobs related to Culinary Staff earned the following average salary in May, 2025.
Culinary Services Manager
made $74,900
,
Culinary Instructor
made $49,615
,
Culinary Manager
and
Culinary Chef
made $81,572
and $53,936 respectively
.
Relevant Jobs of Culinary Staff
The Culinary Services Manager oversees food and beverage inventory and budget control. Manages the daily activities of the organization's food and beverage function. Being a Culinary Services Manager assists in the planning and coordination of special events. Assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. In addition, Culinary Services Manager may require an associate's degree or its equivalent. Typically reports to a head of a unit/department. The Culinary Services Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Working as a Culinary Services Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes.
There is currently no job description for Culinary Instructor, be the first to
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the job responsibilities for Culinary Instructor.
There is currently no job description for Culinary Manager, be the first to
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the job responsibilities for Culinary Manager.
There is currently no job description for Culinary Chef, be the first to
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the job responsibilities for Culinary Chef.
There is currently no job description for Culinary Director, be the first to
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the job responsibilities for Culinary Director.