How Much Does a Deli Hotbar Cook make?

Deli Hotbar Cook made a median salary around $43,220 in December, 2024. The best-paid 25 percent made $48,679 probably that year, while the lowest-paid 25 percent made around $38,245. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out Deli Hotbar Cook jobs in Minnesota

Deli Cook / Line Cook

Just Food Co-op - Northfield, MN

Deli Cashier/Cook

PRAIRIE'S EDGE CASINO RESORT - Granite Falls, MN

Deli Cook - Fosston (FT)

Hugo's Family Marketplace - Fosston, MN

CDL-A Truck Driver

DM Bowman - FREDERICK, MD

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Best-Paying Cities for Deli Hotbar Cook

The metropolitan areas that pay the highest salary in the Deli Hotbar Cook profession are Hopkins , Mendota , Minneapolis , Minnetonka , Saint Paul .
Hopkins, MN $44,825
Mendota, MN $44,825
Minneapolis, MN $44,825
Minnetonka, MN $44,825
Saint Paul, MN $44,825

Best-Paying States for Deli Hotbar Cook

The states and districts that pay Deli Hotbar Cook the highest salary are District of Columbia (around $47,022) , California (around $46,599) , New Jersey (around $46,304) , Alaska (around $46,008) , and Massachusetts (around $45,966) .
District of Columbia $47,022
California $46,599
New Jersey $46,304
Alaska $46,008
Massachusetts $45,966

What is the Career Path of Deli Hotbar Cook?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Deli Hotbar Cook, the first career path typically starts with a Sous Chef position , and then progresses to Kitchen Manager.

Additionally, the second career path typically progresses to Pastry Chef.

Besides, Deli Hotbar Cook can also turn to other related jobs, including Cook , Cook I , Cook III and Cook II .

Frequently Asked Questions for Deli Hotbar Cook

Q: What is the salary range of Deli Hotbar Cook in Minnesota?
A: In 2024 , the lowest-paid Deli Hotbar Cook in Minnesota earned an average annual salary of $38,245 , while the highest-paid made $48,679.
Q: What is the salary for a Deli Hotbar Cook in California?
A: Deli Hotbar Cook employed in California earned an average salary of $46,599 in 2024.

Average Deli Hotbar Cook Pay vs. Other Jobs

Deli Hotbar Cook earned an average salary of $43,220 in 2024. Other jobs related to Deli Hotbar Cook earned the following average salary in December, 2024. Cook made $37,895 , Cook I made $37,501 , Cook III and Cook II made $47,586 and $42,939 respectively .

Relevant Jobs of Deli Hotbar Cook

Cook - Average Salary $37,895
There is currently no job description for Cook, be the first to submit the job responsibilities for Cook.
Cook I - Average Salary $37,501
Cook I prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Cook I may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Cook I maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Cook I works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience.
Cook III - Average Salary $47,586
Cook III prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Cook III may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Cook III maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Cook III works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Cook III typically requires 3-5 years of related experience.
Cook II - Average Salary $42,939
Cook II prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Cook II may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Cook II maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Cook II works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Cook II typically requires 1-3 years of related experience.
Assistant Cook/Cook - Average Salary $37,339
There is currently no job description for Assistant Cook/Cook, be the first to submit the job responsibilities for Assistant Cook/Cook.